Chinese Food

Minced egg roll

A fast breakfast nutritious breakfast that children love Kwai. -

Spring outing at the right time - delicious chicken sandwich

This is the companion of the previous Oatmeal Bread Recipe. The purpose of making bread is to make this sandwich. So I'd like to make this sandwich. The bread with full flavor of wheat and the chicken, mayonnaise and lettuce fried by myself are ... ...

Matcha sponge cake

Braised spare ribs

I'm very glad to get the trial of Supor Qiao's pressure fast cooker this time. So I made the braised spareribs that my family often eat. -

Green melon Roll Sushi

A very refreshing Japanese style sushi

Snack ~ leek box

Swiss Roll (strawberry cake roll)

Bacon bread with meat pine

Crescent bread

[fruit, vegetable, egg yolk and salad ball] Miji love food in Germany

Dad's only hobby after retirement is growing vegetables. He used that land to grow melons, tomatoes, potatoes, okra It's happy to work. Dad is happy to work. This season. It's a good time for peas to mature again. Green peas. Just add some salt ... ...

Fried taro and German Miji love dish

Dad likes crispy food. It's Crispy after fried. It's OK with salad sauce or tomato sauce. Dad is not a drunkard. To drink some live blood circulation, this dish requires cutting thin. The finer the better. It doesn't consume oil. So it's better ... ...

Red willow branch mutton kebab

There is a common shrub, red willow, in the Gobi beach of Xinjiang. The branches of red willow are pink, purple or black. I don't know who invented the red willow to wear the barbecue. The mutton was marinated with seasoning. After the charcoal ... ...

Chicken tail shrimp and potato salad

In spring, energy consumption is high. There is a large demand for carbohydrate and protein. Potatoes are rich in carbohydrate. Fresh shrimp has high protein. In addition, avoid spicy spring diet. Should be light. This potato salad is particular... ...

Braised hairtail in brown sauce

When I was a child, my father taught me how to cook. My father's skill is very good. It's a pity that he left me. He can't enjoy my cooking. Now it's just for his father to enjoy it. -

Stewed bean curd and cabbage

My grandfather came to Yiwu to teach me how to make tofu. According to his words, the craft or family tradition. Because every year before the Spring Festival, the children's grandfather always makes several plates of tofu to welcome the Spring ... ...

Stir fried pork with bamboo shoots

When children are at home, their parents are always concerned. Being a mother's concern is always on the tip of the tongue. Being a father can only do some things silently on the side. My father-in-law is such a person. Every time we go back hom... ...

Egg salad

Instant egg salad in summer - mix the egg yolk with the salad dressing with a lot of mustard, and then put it into the protein. It's a delightful hand grasping salad. It's for dad who seldom eats Western food. -

Stir fried mushroom with onion

Now everyone in the family has a smart phone. After the smart mother-in-law learns it, there will be a sitting and talking meeting every day at dinner. And my father-in-law listened quietly and watched us send red envelopes, chat and video. Beca... ...

Shrimp balls with pineapple

The pineapples and shrimps bought online are fried together. They are sour and sweet. Old people and children like it. -

Olive oil and vinegar mixed vegetable salad

You need to eat well and be full, but you need less calories. This olive oil and vinegar mixed vegetable salad is the best choice. The way is very simple. The magic weapon to win in one move is to mix oil and vinegar juice. The proportion of oil... ...