Chinese Food
All Recipes
Donkey rolling (sticky cake)
There is an aunt who sells rice cakes in a cart in my hometown. Buy one every time you meet. Can eat for a day. It's a pity that I'm married now. You can't eat what you think about day and night
Pickles
My colleagues made delicious food. Let's try to make some. It's not bad.
Braised potato with duck meat
This dish can be said to be my most specialty . Basically, I want to praise this dish when I eat at home. Potatoes and duck are delicious when they touch each other, and curry is even more delicious.
Stir fried shredded pork with agaric and carrot
It's the sun. It's the recipe. It's not that I'm lazy. It's really that the camera is too naughty. I won't work in the haze day ~ the camera probably communicates with the owner. I know I'm unhappy in the haze day. So I went on strike with me ~ ... ...
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Recently started this Kunbo food grade casserole. It's a kind of casserole that I've never heard of before, dry burning, hot and cold without breaking . Baked chicken with salt is a delicacy I like very much. The attractive fragrance is unforget... ...
Whole wheat low fat bread
During weight loss, I feel afraid of being fat when I eat anything. It depends on calories when I buy anything. I dare not eat or buy anything. Do it yourself. This kind of bread researched by myself is still good. It doesn't last long.
Marinated shrimps
Shrimp contains protein, fat, vitamin A, B1, B2 and niacin, calcium, phosphorus, iron and other components. And contains iodine, cholesterol, a variety of amino acids and so on.
Crisp apple pie
There are a lot of apples in autumn harvest. You can finally change your taste...
A magic weapon to warm your stomach in winter
When you eat the salty bone mustard pot, you always think of Lijiang's pork ribs hotpot. At that time, it was the friendly hostess who asked her little sister to take her to the restaurant. The restaurant was a little off the road, so we almost ... ...
Fried mushroom
It's delicious
Lotus root slices in tomato sauce
I bought a section of lotus root. I want to have something different. I've eaten cold sauce. I've eaten stew. I've eaten stir fried. I want to change the color of lotus root. Tomato juice should be good. I made this tomato juice lotus root.
Chopping, trimming and disordering - stewed shredded string beans with minced meat
There are many ways to make kidney beans. I only like this one. Because it's the easiest to taste. It looks slim. It doesn't need to chew hard to eat. I remember a year in a well-known Hunan restaurant, there was a casserole of green beans. When... ...
Cooking kitchen is like a charming lady bathing. It's full and delicious
If you think that the yellow of the balding butter in the last period is more or less insane. It doesn't conform to the values of your relatives, then this period will tell you. In fact, the remaining crab meat will have a better place.
Baked chicken gizzards with salt
Prepare ingredients - chicken gizzard 500g, refined salt 400g, five spices two spoons, white pepper two spoons, egg white two
Taro balls in oyster sauce - it's time to eat taro.
Since I remember, I have known the name of Fenghua taro - go through three passes and six wharves. Eat the taro of Fenghua . It means a person who knows a lot. And the taro produced in xiaowangmiao area of Fenghua is also one of the best. It's b... ...
Fried leek with shrimp
Leek with prawns. It's not fresh anymore
