It's early spring again. The season of eating leek. It's salty and fragrant. It's fresh and refreshing.
It was many years ago that I couldn't remember this banana leaf. It should have been in middle school. It was fried by my mother. It's very fragrant. It's crispy. It's delicious. I miss it very much. I'm not with my mother now. I'm learning to d... ...
Watching the baby grow up day by day and the knowledge is rich day by day, it seems that the farmers see their crops mature day by day. Numb heart is full of happiness and joy. This is today's recipe arranged by my baby on the school schedule
Potatoes are the favorite of many people. My children are absolutely loyal supporters of potatoes. Every time I ask him what to eat, they always say shredded potatoes. However, piglets don't like tomatoes. But I recently learned a dish. Fried sh... ...
Cathy nutrition class - garland chrysanthemum has rich content of carotene and vitamin A. It also contains volatile essential oil, choline and other substances. It has the therapeutic effect of appetizing, strengthening the spleen, reducing bloo... ...
I've been eating squid soup made by my uncle since I was a child. It's delicious. I have nothing to do. I bought squid and went to my uncle's house to study. I tried it myself. The taste is not as good as my uncle did. The steps are basically co... ...
Fit 1⃣ This biscuit is easy to make and has a low failure rate. It tastes delicious. It can be described as crumbling. It's a good choice to make a few pieces for children's snacks. I do a little more today. The first time I do it, I can cut the... ...
Crispy
Now many mothers have realized that they should often take the initiative to add iron containing food to their babies. The common good effects are lean meat and pig liver. When adding supplementary food to infants, as long as a spoon of liver mu... ...
Daqian dried fish is a family dish of famous Chinese painting master Zhang Daqian. It is a special dish in Sichuan. Mr. Zhang Daqian regards painting as his first occupation and cooking as his second occupation. He regards painting as the pursui... ...
I like tofu. I'm not tired of eating it. Pot tofu. Soft, glutinous, fresh, fragrant. Suitable for all ages. This Shandong dish has been popularized in the north and south of the river. It has entered the homes of ordinary people. Tofu is still t... ...
We have to drink this soup when we are making a moon. Big boy didn't drink this soup before. Since my second child made a moon for him, it has been out of control ever since.
After the new year, my brain seems to be in a state of super busy every day. So this year, I suddenly feel that my brain is not good enough, which makes my memory very poor. Not to mention that sometimes I am confused when I do things, for examp... ...
Octopus is octopus. Octopus is rich in protein, minerals and other nutrients. It is also rich in anti fatigue and anti-aging. This dish is light and refreshing, red and green, beautiful in color and taste. It is suitable for traditional dishes i... ...
Remember that popular poem when I was a child - goose, goose and goose, singing to the sky. White hair floats in the green water, while red palms clear the waves. The big white geese were our playmates when we were little. Naughty we always chas... ...
Spinach and pork liver match. Suitable for this season. Nutritious and fresh
Kebab. It's a must in Xinjiang. Today we bake kebab in the home oven. It's convenient and hygienic. -