Chinese Food

A healthy breakfast loved by the whole family

If you like the taste of cornmeal, this muffin will be addictive. Because the material perfectly sets off the sweetness of cornmeal. There are whole wheat flour, cornmeal, oatmeal, etc. baked out in the evening. The next morning, you can catch t... ...

Cordyceps and Spareribs Soup

[cuttlefish King cuisine] grilled swordfish in lemon salt

One of my favorite recipes, autumn swordfish meal

Rice with sausage and chicken in casserole

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Congee with white gourd and lean meat

(1) the winter melon is cold in nature, deficiency of spleen and stomach qi, diarrhea and loose stools. Those who suffer from stomach cold and pain should avoid eating raw winter melon. Those who suffer from menstruation and cold dysmenorrhea sh... ...

Braised eggplant with potato

I burned the leftover potatoes, carrots and eggplants at home this noon. I added some thin salt soy sauce of Li Jinji. It's delicious. -

Sweet and sour crucian

Scallion cookies

This scallion cookie is sweet and salty. It tastes crispy. People who don't like sweets can try this cookie.

Braised prawns (Kwai prawn.

I love grandma's shrimp. I always want to learn it. I finally learned it today.

Braised noodles with tomato, bean and egg

Let's have a bowl of super beautiful boring noodles -

Match biscuit

It's lovely and delicious - little fresh

Steamed bun with spare ribs and lentils

Tinfoil Flower Nail Powder | taste bud time

I didn't have any appetite that day, so I took my fans with me and went to the roof I made the popular snack of this night market roadside stall - tinfoil flower nail powder. It's super simple. I can learn it in 3 minutes. Do you want to learn h... ...

A popular snack in the street

Every time I go up and down, I will buy an egg dumpling to eat. I think it's not hard to make it myself. I bought the egg dumpling specially. The finished product is crispy outside and tender inside. It's delicious. The formula can be made into two plates

Stir fried sesame leaves in Chaoshan

I'm from Chaoshan. I'm familiar with jute. When the jute season changes, I'll buy some good ones and put them in a small bag in the fridge. Usually it can be taken out and fried. It's a perfect match with white porridge.

Mushroom bacon pasta with cream

Super simple and delicious roasted mushroom

My child doesn't like mushrooms. So I changed it for her to eat. A spicy mother recommended it to me. Today, I have a try. It's amazing. There is mushroom juice in the roasted mushroom. It's delicious.

Li's tendon

Fried noodles with prawn

Fried noodles are traditional Chinese snacks. They are mainly made of noodles, eggs or meat. They are delicious because they absorb a lot of soup taste. But the fried noodles in the restaurants outside are too oily. They are very greasy after ea... ...

Braised elbow