All Recipes

Juntun Guokui

Guokui in juntun, also known as crispy Guokui , also known as butter thousand layer cake , is a traditional snack in Pengzhou, Chengdu, Sichuan Province. With a long history, exquisite workmanship and unique style, it is famous in Western Sichua... ...

24 Steps

Vegetarian fried cucumber with salted egg yolk

Stir fried cucumber has a single taste. Add salted egg yolk to taste. It can not only enhance the flavor, but also enrich the taste. The taste is more layered.

10 Steps

Braised pork with Taro

In my memory, braised pork always has a bright color. Even in the darkest time of life, it always gives people comfort. A bowl of delicious braised pork and a large bowl of white rice can not only bring children's laughter on the table, but also... ...

15 Steps

Pancakes with barbecue

Family members like to eat all kinds of pancakes and barbecues. You can easily eat all kinds of pancakes at home with Li Ren electric pancake Dang. Barbecue is also easy. Delicious pancakes with barbecue are eaten whenever you want. Li Ren's ele... ...

24 Steps

Fried crucian

The protein contained in crucian carp is high-quality, complete and easy to digest and absorb. It is a good source of protein for patients with liver and kidney diseases, cardiovascular and cerebrovascular diseases. Regular eating can enhance th... ...

12 Steps

Stewed winter melon with spareribs

Simple stew of spareribs with wax gourd. Stew with different pots to produce different taste. And my family like to stew with small heat in casserole. Let the nutrients of the ingredients slowly separate out.

13 Steps

Stir fried vegetable moss

Vegetable moss is rich in nutrients. It contains calcium, phosphorus, iron, carotene, ascorbic acid and other ingredients.

6 Steps

Mango Pudding pineapple bag

The crisp pineapple skin and the delicious and tender pudding are delicious one by one. It's an irresistible temptation. I believe that adults and children can't resist it. Let's have a pineapple bag together.

19 Steps

Fried shrimp

Xiaohe shrimp. Whether it's fried or fried, it's still delicious. It is also suitable for drinking and dining. Today's fried shrimp. No eggs, no starch and no noodles. I always think it's too oily after putting flour. It's not healthy to eat. It... ...

4 Steps

Stewed rice with ribs

It's really a simple and easy food. It's not hard to cook without any foundation. Stew a pot of rice, fry a vegetable and tomato egg soup. If you are not proficient in cooking, you can prepare a delicious dinner. Every time your son will have tw... ...

10 Steps

Fried leek with cuttlefish

I haven't eaten this dish for several years. It was made by my father before. I haven't eaten it since my father left. Today, a friend who is far away in Germany came across cuttlefish. He planted leeks with himself. He baked the fried leeks wit... ...

4 Steps

Hot and sour potato shreds

Hot and sour potato silk is a popular dish. Although it's cheap, it's delicious and sour. It can be seen almost at home table or in restaurants and hotels. Although hot and sour potato silk is a common dish, it is not easy to make it well. How t... ...

4 Steps

Cumin roasted pumpkin salad

The favorite food in autumn is probably pumpkin. It's sweet, salty, low-fat and healthy -

6 Steps

Stir fried pork with sour potato and Kwai Chi

Actually, this Kwai family is doing better. But he has been busy recently. I started my own practice. It tastes good. Ha ha. Anyway, it's fast food. Simple. Let's try it.

9 Steps

Sea cucumber mixed vegetable pot

When the cold winter comes, I like to make some hot porridge and hot water food for my family, cook a pot of hot delicious food, have some dishes in the rice, add sea cucumber and shrimp, it's really the best choice for moistening the lungs and ... ...

16 Steps

Baked mushroom slices with apricot

I like the thick taste of Pleurotus eryngii. The delicious slices of Pleurotus eryngii. Add some salt. The roasted aroma. It's not only appetizing but also delicious as snacks. It's also healthy.

7 Steps

Steamed eggplant cage

Eggplant, also known as Luosu, has three kinds: Green eggplant, white eggplant and purple eggplant. They have the same performance. The best way to eat eggplant is not to fry it with oil. It can be washed and cut into cracks and steamed in a ric... ...

15 Steps