Chinese Food

Scrambled egg with tomato

Pumpkin with shrimp skin

The taste of fresh food is the essence, not the size. The small shrimp is not as solid as the flesh of various prawns. But after drying, it absorbs the essence of the sun and the moon. It locks the delicious sea fresh flavor. It perfectly explai... ...

Sweet and sour sirloin

It's delicious, sour, sweet and sweet. It's a sweet and sour tenderloin. In fact, there are two flavors of sweet and sour tenderloin. One is deep fried outside, the other is crispy skin, and the other is real meat inside. The meat tastes delicio... ...

Sauteed yellow peppers with pickled peppers

Three silk spring rolls

Spring roll is a traditional Chinese food. My family often makes it to entertain guests. Its crisp skin is wrapped with a variety of ingredients. It's very popular. It's often not served for a while. Of course, it's the best when it's hot.

Spicy chicken

Sichuan must order series

Stewed bean curd

The most delicious congee in winter. Warm up and keep healthy.

When it's cold, drink a bowl of hot porridge to warm your stomach. The home-made seafood porridge with crab, clam, shrimp and scallop is the most delicious. The variety of seafood depends on your preference. You can cook it in the order of first... ...

Chicken rolls with glutinous rice

When it comes to nuomi chicken, many people think of the salty, fragrant, soft and glutinous taste wrapped in lotus leaves. Generally, chicken, salted egg yolk, mushroom and other fillings are stuffed into glutinous rice, wrapped with lotus leav... ...

Fennel egg dumpling

Tofu shreds without meat

【587】 one point three zero It's a story of walking home and meeting my aunt being stuffed with melons I -???

Shunxiaozhu - Air frying pan version rural Roast Whole Chicken

Today, I'm going to cook a whole rural roast chicken in an air fryer. Chinese style roast chicken. It's delicious. The air fryer roasted the extra fat out. So the skin of the chicken is very thin. The chicken is tender. It's delicious without friends.

Stir fried chicken gizzards

The gizzard is very nutritious. It has the function of helping digestion in addition to food accumulation. When frying the gizzard, add some chili. The taste will be better. Let's eat more. This spicy fried chicken gizzard. With chopped pepper a... ...

Home cooked boiled lettuce

We don't eat much lettuce at home. It's a favorite dish of our family.

Stewed chicken leg with curry and potato

I used to like chicken chop rice in DEX. I loved the taste of curry since then. When I made stewed chicken with potatoes after I got married, I always put a spoon of curry in it. I like to eat it with rice. I can eat a big bowl every time.

Braised chicken leg with potato

There are children at home. Many mothers think it's the same as me. Children's taste should be considered before cooking. It's almost Spring Festival. Although we haven't had a holiday yet, some of our friends have started to plan the menu for t... ...

Fried egg with whitebait

This fried silver fish egg is golden in color and delicious. It's a good choice for friends to get together or for family gatherings.

Homemade lunch meat

This one is often made when he is 23 years old. Because at one stage he doesn't eat meat because he can't bite. I tried to make lunch meat for him. As a result, the little guy ate delicious. There will be a lot of additives and preservatives bou... ...

Congee with preserved egg and lean meat

Scallion cake with noodles

The taste of scallion cake is different from that of common scallion cake. The outer skin is crispy, the inside is soft and delicious, and it is easier to digest and absorb. This recipe is the quantity of two scallion cakes. You can increase or ... ...