Chinese Food
All Recipes
Two color spring cake
Chinese people are willing to define festivals with all kinds of food. For example, Qingming eat green dumplings. In spring, they eat pancakes or fried spring rolls. Although usually can easily eat. But to the festival, we still can't help but w... ...
Stir fried water bamboo with vegetable
Look at the calendar. Spring Festival is coming in 10 days. I'd like to recommend some simple and easy-to-make vegetables in advance, so as not to eat too greasy. Don't thank me. Hee hee
Eel cream pasta
I'm tired of fast food for dinner. I might as well make a change. A pasta, a section of eel, with green vegetables. Life. Try to live a little more delicate.
Broccoli Soup
Warm heart soup in winter - finishing touch in Western food.
Spicy beans
Spicy beans. It's delicious. Must be able to cook the next food - spicy beans. With the white foam and jubilant beer, friends and family gossip is the last thing they want to do. The refrigerator at home is full of Yanjing U8, which we all like ... ...
Sweet and sour tenderloin
Happy lunch time is a classic home cooked dish with sour, sweet and wonderful taste. When you bite it, you will feel that it's tender outside and tender inside.
Meizi small platoon in burning force version
I don't want to lose weight. I want to lose weight myself. I'm secretly happy near the Spring Festival. After all, I finally hope for the dawn of the little long holiday. However, after the Spring Festival, I ate the Hesse. My weight actually...... ...
Carp and pork soup beauty and beauty
Carp has the functions of invigorating the spleen and stomach, promoting water and swelling, promoting milk circulation, clearing away heat and detoxification, and stopping coughing and lowering Qi. Pork has the functions of tonifying deficiency... ...
Stir fried pork liver in casserole
Pig liver is rich in iron, phosphorus, lecithin and other elements. It is a delicious dish for nourishing blood. I haven't eaten pork liver for a long time. Today, I made a stir fried pork liver with the newly started casserole. Because the cass... ...
Hot and sour potato shreds
Hot and sour potato shreds. When I don't want to eat without appetite, making a hot and sour potato shreds by myself can open my appetite most. The picture may be ordinary, but it's really delicious.
Braised pig's feet
Braised pig's feet is a traditional Chinese dish. It belongs to Sichuan, Hunan or Guangdong cuisine. This dish is a home-made dish with pig's hoof as its main ingredient. It tastes delicious, has rich nutritional value, and has the effect of bea... ...
The delicious way of stir fried noodles with cumin and beef
Fried Kwai sticks is a very fast and delicious home cooked food. Every time you think of a brace, you can't restrain the urge to eat a bowl. It can be made by itself or by buying ready-made dough and slicing it into strips. Salt is added to the ... ...
Steamed egg with shrimp dumplings
Today, I went to the supermarket to buy some fresh shrimps. There was just a little meat filling left in the fridge. I made their favorite shrimps dumplings and eggs for the children. Each shrimps dumpling had a fat shrimps. The children had a g... ...
Mini meat loaf
It's made from Junzhi's pork pine Ham Bread. Remove the ham and salad dressing on the surface. It's just a little silly at the end of the molding. Look at Jun's arrangement in the baking tray. Then look at your own baking tray. OK, I believe. Ei... ...
Seafood porridge
This week, I had a seafood porridge in Chaoshan hot pot, and I thought it was almost meaningful. I'll make my own food and clothing.
