I've avoided the stewed rice in the net and the boiling shrimp, but I can't avoid the hot and sour chicken claw. I'm crazy about the chicken claw. Most of the glass jar pickled peppers and chicken claws I just made a few days ago were eaten up b... ...
I made two kinds of meat loaves last night. The meat loaves are too loose and soft. The taste of the cake rolls is wonderful. Send out a circle of friends. Everyone asks about the practice one after another. I will record it and share it with yo... ...
According to the independent, oysters can promote bone growth. They have therapeutic value for osteoporosis and arthritis. They can be used properly for children and people with osteoporosis who are developing. White radish is rich in dietary fi... ...
I like a dish very much. It's easy to cook. It tastes good.
Change the pattern to make breakfast
My boy likes fried chicken fillet very much. But my father always says it's unhealthy. He makes fried chicken fillet for his child when he is at home on holiday.
Summer is coming. It's so appetizing to have a dish of sauerkraut and lotus root
Open the fridge. Look at the garlic bolt and a pepper. Think of two of the Kwai meat sent by the neighbor. so this simple quick dish is ready.
People who are already hot have no appetite. They wanted to make some small pickles for appetizers a long time ago.
Shrimp. Children and adults generally like to eat it. Today, I will teach you how to make a simple and delicious braised prawn. I'm a person who likes to think about cooking. Although I haven't studied professionally, the taste of the dishes can... ...
A few days ago, I made a snow-white meat jelly. My family enjoyed it very much. Then I am making a crystal jelly that can eat meat skin.
For many people, leek is a kind of food that makes people happy and worried. I like its taste, but I'm worried about my stomach after eating. There is a famous saying in Zhou Dynasty of the Southern Qi Dynasty: early spring leek, late autumn woa... ...
ාාාාාා. Fresh and juicy beef. How much you want to put? I'm not afraid to take it off the shelf after learning~
I've always wanted to make durian pizza. I've put it into action until today. It turns out that it's really delicious. Crispy crust. The more you chew, the more fragrant it is. If you bite the durian, the more happiness you feel. Brother brother... ...