Chinese Food
All Recipes
Bouillon bread. Children's favorite
Since I made bread at home, it's hard to eat bread in the bakery. Both babies at home said they only eat bread made by themselves. These two kinds of meat loaves. Put the children's favorite salad dressing. And the Jingjiang meat loaf brought by... ...
Congee with shredded chicken and shrimps
These days, my mother is cooking at home. My mother said that I have lost a lot of weight in my work recently. I need to make more meat dishes to supplement my body for a week. I eat too much meat. I have no appetite at all. I especially like th... ...
Lotus root in tomato sauce
There are children who are picky about food at home, so ordinary ingredients have to be changed in different ways and tastes. Fresh and crisp lotus root is wrapped with sweet and sour eggplant juice. It's very popular with children.
Steamed minced pork with shrimp eggs
It's very funny. But it's easy to make. It's not easy to eat. It has meat, eggs and seafood. It's really super delicious, oil-free and smokeless. It only needs to be steamed in a pot for 20 minutes. It's the best choice for hospitality.
Hot pot with three fresh porridge
I like to eat hot pot with congee in autumn and winter, because the thick rice oil tastes sweet, smooth and oily. Fish, meat and shrimp are very tender and delicious when they are scalded. It's very comfortable to eat them with garlic crispy sea... ...
Solar eclipse record | meigancai pancake
For people who don't eat fat, it's absolutely acceptable for you to eat pork with plum vegetables. Fat in the oil exudes. Only soft and rotten taste. The entrance is melt. And plum vegetables are moistened by oil and water more delicious. Wrap t... ...
Fragrant leek box
One day, my husband bought a bag of eggs and brought them back in the basket of the electric car. I opened the bag and found that five of them were broken. This man. In life, it's almost zero IQ. So, I added leek sticks and turned it into a big ... ...
A piece of fish is put on a string. Cumin fish string with less tender meat and fewer bones.
Toothpick meat is not strange to us. It's also the love of many people. But have you ever thought about trying toothpick fish? Just use the fish (rice) that we are most exposed to in our daily life. Don't make steam and soup again. It's fragrant... ...
Stir fried pork slices with mushrooms
Shiitake mushroom, known as the king of mountain treasures, is a high protein, low fat nutritional and health food. The content of ergosterol in Lentinus edodes is very high. It is effective to prevent rickets One point three Dextran) can enhanc... ...
Baked potato with cheese and shrimp. Totally unable to resist the temptation
More macarons and kitchens can be more concerned with my official account. the little kitchens can also focus on micro-blog macaron little witch.
Milk sesame
I like to eat this kind of big hemp. It's tender inside. But I'm not sure what I bought outside. I made the real material. I added ozcow's Australian milk powder instead of milk. The ANGA butter used for butter. It tastes special.
Steamed bun with mutton
I suddenly found that there was a calf in the refrigerator, so I made it with mutton and steamed bun.
Stir fried spaghetti
Spaghetti is also called spaghetti. It's the most popular staple food in Western food. Because it's closest to Chinese eating habits. So many people are still not used to it. Today, let western butter meet Chinese dry pepper. With tomato sauce, ... ...
Sweet and sour carp
Materials of sugar and vinegar juice: 1 bottle of red Zhejiang vinegar, 2 liang of Hawthorn slices, 7 liang of sugar slices, 3 yuan of salt, a little quick juice, 1 bottle of eggplant juice, 1 bottle of OK juice and 2 liang of eggplant cream. Ma... ...
Stir fried zucchini
It's not very convenient to travel because of the rain these days. Fortunately, the company is close to home. It's about 8 minutes' walk. There are supermarkets, vegetable farms, etc. within 1000 meters of living. Life is basically OK. It's just... ...
Stir fried pimple in old Beijing
BTV warm taste
Tofu with preserved egg
When I made this dish for my colleagues for the first time, I was even drunk with soup. I had a sense of achievement. Although I didn't show it. Ha ha. Actually, this dish is not difficult to operate. It tastes good.
Thousand layer oil cake
Pancakes are also called fat pancakes and oil dregs pancakes. It's a traditional snack in old Beijing. It's made of the leftover oil residue after refining lard and seasonings such as chives. It's crispy outside and crunchy inside. It's also nou... ...
Tomato and potato chips
I don't want to go out to buy vegetables in rainy days. When I open the refrigerator, I see potatoes and tomatoes. Recently, the dish of tomato stewed potato chips has become popular on the Internet. It's made today. It's really delicious. This ... ...
