Chinese Food
All Recipes
Stewed tomato with flounder
I wanted to be a tomato Longley, but it's not fresh. It's almost the same to buy a flounder. Why is the fish so easy to break up
Shrimp with bitter melon
The dietary fiber contained in balsam pear can promote intestinal peristalsis, relieve constipation and increase satiety. As long as you deal with it properly, balsam pear is not bitter. You can also harvest the smiling face that baby likes to e... ...
Zero basic roasted cornflake chocolate biscuit. Sweet and crispy~
I bought cornflakes. Besides milk, they can also be made into biscuits. Are they very creative? Crispy cornflakes. Mixed with smooth chocolate chips. The taste is very layered. It's very good as a snack or afternoon tea. Wheat kitchen
Fish in pancakes
Don't think that pancakes are just rolls of green onions and pancakes. The fish meat in the outer crisp is eaten in the soft pancakes. It's more delicious. It's a favorite way of eating in Qingdao. If you want to fry fish with this effect, you n... ...
Steamed bun with shredded radish
There are delicious baozi all over the country. Tianjin Goubuli baozi, Shaanxi Xi'an baozi, Shanghai fried baozi Of course, Yangzhou Baozi is also indispensable. As a Yangzhou person, we are well-known for our Yuchun, Yechun, Jinchun and Wuting ... ...
Grilled Longley with lemon
It's the first time to try this kind of fresh lemon flavor, sour and sweet tomato. It's full of delicious fish meat. It's delicate and tender. It's worth trying.
Orange radish salad
Orange is rich in vitamin C and P. it can increase the body's resistance, increase the elasticity of capillaries, and reduce blood cholesterol. It is beneficial for people with hyperlipidemia, hypertension and arteriosclerosis to eat orange. It'... ...
Stir fried kidney bean shreds
Although it's winter now, the food supplement after winter is very important. After the loss of body nutrition in summer and autumn, it needs winter to slowly nourish. But in winter, it needs to prevent dryness. So we should try to eat more nutr... ...
Raisin whole wheat bread
Due to the different water absorption of each flour, do not add all the liquid at one time. Please adjust it according to the dough state. Use the commercial fermenter to ferment. The constant temperature and humidity space of the fermenter make... ...
Grape fish that can be picked and eaten
I passed by the fish stall and chatted casually. It seemed like a good lunch to see the fish. Grape fish. It's rich in sweet and sour grape aroma. That's right. It's really with grape juice. To make this grape fish, we need a knife cutter, a dee... ...
Automatic layered magic cake. A triple taste. Easy to make.
Have you ever eaten such a cake? One kind of batter can make three kinds of taste. Sponge. Casda sauce. Pudding. Sponge cake is soft and sweet like casda sauce. Finally, it's my baby's favorite pudding layer. It's fragrant and chewy. Why is it l... ...
Hand grasping cake
Before, I made scallion cake, homemade cake, pan silk cake, soy sauce flavor cake, egg filling cake. Today, I'll have another hand-held cake. Hand held pancakes come from Taiwan. They have been very popular up to now. It's not too hard. We do ou... ...
Braised noodles with eggplant
For pasta, I prefer to make marinated noodles. It's not only simple and convenient, but also delicious. You can add whatever you want. It's more affordable than outside. Today's eggplant noodles. Super simple. Kitchen white guarantee a learning ... ...
Stewed shrimp and vermicelli
I had a salt baked shrimp before. Today I'll make a fresh shrimp and vermicelli pot. This dish is really simple and delicious. The vermicelli are full of shrimp oil and soup. It's really delicious. My husband gave me a suggestion. He said that i... ...
Tomato tilapia
This is for babies, so there is no ketchup. If adults eat it, they can put some chili ketchup or something.
Grilled tomato perch with spices
Use lemon instead of Chinese onion, ginger and garlic to deodorize. It also increases the fragrance of lemon. Add the sour and sweet juice of the baked tomato. The fish is more delicious ～
