Chinese Food
All Recipes
Gold medal cursive circle
We call it alfalfa here. This famous dish with all colors and flavors is carved by chef Fu. The finished product is very delicious. -
Loofah in shrimp oil
Don't lose the head of shrimps after peeling. No matter what you cook, fried shrimps oil will burst. And how appetizing the red and bright soup is! When you know how to use the head of shrimps, you can try to match with any vegetable. It will be... ...
Cursive circle
Re engrave the Shanghai cuisine ~ caotou circle of golden Chef
Baked rice with cheese
Add some vegetables and a bowl of rice with cheese. Bake in the oven for more than ten to twenty minutes. The ordinary overnight meal can't be more ordinary. The gorgeous one appears in front of you. Dear you, how can you resist the temptation? -
Flower bun
Make the bread into the shape of a flower. It's really a magic weapon to coax children. Besides, it's Crispy intestines.
Oil free Mapo Tofu home dishes. Kwai beancurd
As a healthy person, he is also a healthy person with strong taste. As a Beijinger, he has a Sichuan stomach. Ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ... ...
Glutinous rice egg
My son wants to eat glutinous rice eggs. He has no time to make them. Make them for him in the evening.
Margaret at the entrance
I didn't know how such a simple biscuit could have such a wonderful name before. Later, I learned that this is a biscuit with a sweet love story behind it. It is said that a pastry maker fell in love with a young lady. When making biscuits, he s... ...
Seaweed and shrimp soup
Today, I'll make a seaweed and shrimp ball soup. Friends who like shrimp slip can make shrimp slip balls without adding at home. It's absolutely delicious. It's tender and q-shaped. It's frozen. It can be used to cook soup or make hot pot at home.
Steamed mushroom and tofu
Break the traditional diet of slimming. It's delicious. It's soft, tender and tender. The rich fragrance spreads in your mouth. It's tofu, shiitake and onion. That feeling. It's amazing. It's just a different way to lose fat.
Gold medal cursive circle
Caotou circle is a famous dish with all colors and flavors. It belongs to Shanghai cuisine. This dish is dark red and green. It's crispy and soft. It's fat but not greasy. It's a very popular dish in Shanghai Shanghai style menu. Shanghainese ca... ...
Bacon noodles
I'm from Tengzhou, Shandong Province. I like the bacon in Hefei, Anhui Province for my long-term work. I'm starving at night. I only eat bacon and noodles. So I made a bacon noodle to eat. Noodles in the taste and aroma of bacon are very delicious.
Pork and carrot bun
As soon as spring comes, there are obviously more vegetables in the market. Looking at the green, the market is full of vitality. However, the carrots stored in my balcony for a whole winter are not finished. It was pulled back from her farm in ... ...
Stewed pork with bamboo shoots
There are a lot of seasonal dishes in spring. But for northerners, the bamboo shoots in the South have become a common dish in spring from the rare things in previous years. The appearance of bamboo shoots varies with different species. My famil... ...
Why is purple rice cake so delicious?
I remember when I first started baking. Low gluten flour and high gluten flour were still out of stock . It was hard to buy them in the supermarket. However, there is no way. To make cake, you need low gluten flour. To make bread, you need high ... ...
Fried eggs with mushrooms
My husband's favorite food is eggs. Ask him what to eat every few days. Let's say it casually. Fry an egg... This dish is very delicious. It's also relatively simple. If you like eggs, make them. It's also suitable for office workers to bring food.
