Besides steaming, taro can also be stewed. Stewed mushroom and taro together. Perfect match.
It's delicate, smooth and easy to taste. It's similar to Ganache in France. Add cream, butter and rum to the melted chocolate to make it taste rich. Because there is no need to adjust the temperature, it must be refrigerated in the refrigerator,... ...
February 14 Valentine's day. No flowers, no cake, no chocolate? It doesn't matter. It's a kind of scallion oil cake with soft outside and soft inside. It's fragrant and pleasant. I hope you will be the right person in your lifetime and collect a... ...
All the steps and materials are accurate to gram. If you don't believe it, you will fail. Recently, there is a fire in our Shaanxi cold skin. I have to start cold skin from snacks to big ones. Many people fail in steaming cold skin. Many people ... ...
When I was a child, my mother would make spring rolls for us every three to five days. According to my mother's practice, what I make is my mother's taste. Bought ready-made spring roll skin. Not too troublesome can also be branded at home. Ther... ...
I'm tired of eating rice and stir fry every day. There are a lot of grains in my family. Wheat flour, corn flour, all kinds of bread flour, cake flour, as well as dazzling glutinous rice flour, sticky rice flour, buckwheat flour, etc. I use the ... ...
This soup is made of fresh anchovies and hand-made old tofu. It tastes delicious and has endless aftertaste.
Home food diary epidemic is too serious_ Think of the fennel oil stick I ate in the hotel before. Let's study and share it with you. Let's start~
It's a very good time to fight the epidemic. Do you have no appetite to stay at home every day? Then try this one. It's spicy and delicious.
It's simple. The taste is strong but not hard. Try it out for those who are interested. -
It's very nutritious. You deserve it.