Chinese Food
All Recipes
Super rice, celery, beef, beef, tender and juicy
A friend asked me why the fried beef is so tender and smooth. In fact, there is no secret. The method is very simple. As long as you follow this step, you can fry the fresh and juicy beef.
Dried tofu with bean skin and scallion oil
Because the names are different from place to place, I wrote more about the topic.
Henan hu la Tang (Hehu)
Hehu fried dough sticks are better than McDonald's. When you hold a bowl of hot hot hot Henan hot soup, your heart must be anxious. Because you are afraid that the hot love will burn your heart. There are a lot of touching you can't bear in your... ...
Grilled crucian
Continue to share the practice of grilling crucian carp with you. It is the favorite of young people.
Pickled fish with soup
Pickled fish can drink soup. Today I'll make a thick soup of pickled fish. The soup is delicious and tender. Why is it less oil and low fat? Because the oil just started to put a little. All the ingredients are fried by themselves. There's no oi... ...
Mixed cucumber with Tremella
The nutritional effect of Tremella- 1⃣ Heat clearing and stomach strengthening 2⃣ General defecation 3⃣ Protecting liver and detoxifying 4⃣ Enhance immunity 5⃣ Weight loss 6⃣ Beauty and beauty
It's delicious to the braised pork ribs on the licking plate.
There are many ways of braised pork ribs. Some are fried first and then stewed. Some are boiled first and then stewed. Today, I'll share a way to eat the braised pork ribs to the licking plate. The pork ribs are salty, fragrant, soft and waxy. T... ...
Apple pie, pineapple pie
You don't have to take out the cake in advance to defrost it. Make one and get one in the fridge. You don't have to take out the cake in advance to defrost it. Make one and get one in the fridge. You don't have to take out the cake in advance to... ...
Scrambled egg with tomato
I prefer to eat mashed tomatoes
The purple rice bread
My daughter's love for purple rice is beyond my imagination. She learned a lot of ways to make purple rice. She found that making purple rice bread is the best. I don't use high gluten flour. Ordinary flour, that is, medium gluten flour.
Vegetable dumpling
Today, I'm going to teach you how to make a nutritious vegetable with high fiber and low calorie. People who want to lose weight and fat should not miss it. You can eat it without mixing noodles and fermenting. You can cut everything, mix it wit... ...
WOW! There are so many prawns in the pot stickers
Guotie is a famous traditional snack in northern China. It is distributed in other parts of the country. It mainly belongs to fried and baked stuffing. It's exquisitely made and tastes delicious. According to the season with different fresh vege... ...
Spring colorful series eat color stir fried noodles with licking basin (noodle making with pressure machine)
I always miss the fried noodles in the duck restaurant before. After eating them several times, I found that they were getting worse and worse. The noodles were not smooth, so I gave up eating them. A few days ago, the child was going to have no... ...
Potato pancakes (simple and delicious)
Once you eat it, you will never forget the taste. If you like potatoes, don't miss it.
Fried oysters ~ fried oysters
There is a famous snack in the west of Guangdong Province. It's commonly known as Fried Oyster . It's really a snack that can't be eaten in other places. But in the countryside over there, every family can make it. It's on the table when it's a ... ...
Stewed mutton soup
It's learned from the video of Taiwan master James of Guizhou satellite TV. The recipe is very grounded. The material is easy to obtain and it's not difficult to learn. After the soup is cooked, it greatly reduces the original smell of mutton. I... ...
