Chinese Food

Leaved bread

Pork floss

Pork floss is a dish made of lean meat, sugar and other raw materials. It is soft and crisp, soft but not greasy, tasty and fragrant, and easy for human digestion and absorption. Its nutritional value is higher than that of ordinary pork products.

Shrimps sucking on the skin

Skinned shrimps are also called shrimps. As soon as they leave the water tail, liquid will flow out. So they are also called lazy urine shrimps. Their meat is very delicious and elastic. Usually, they are steamed with salt and pepper. Today, the... ...

Baked snails in salt

Sichuan fried potato (Langya potato)

I made fried potatoes with my memory. My favorite snack when I was studying. Many students would buy a bag of fried potatoes on the street near the school gate when they arrived at recess or on the way home from school. They would eat them with ... ...

Glutinous rice balls with fresh meat

I stayed in Ningbo for a while. I was not interested in glutinous rice food. But I felt very delicious after eating this kind of salty dumpling with meat. So I insisted on learning how to wrap meat dumpling.

Fried shrimps with leek

Leek has the functions of keeping warm and strengthening the stomach. The crude fiber contained in leek can promote intestinal peristalsis and help human digestion. Leek not only can prevent habitual constipation and colon cancer, but also can w... ...

Home style seafood porridge

It's not a waste of food. It's not a waste of time. It's delicious.

Q cute pudding dog pineapple bag. It's soft, fragrant and sweet.

Pineapple bag has always been a favorite of many people. The most important thing is the crisp pineapple skin. Make Q cute pudding dog with a little modeling. Eat one. I feel beautiful all day~

Shrimp and pig blood soup

It's been a long time since I took a picture to release and make dishes. I always feel that there's something missing. Today, I bought pig blood for 5 yuan from a butcher's shop. Take it home and figure out how to do it? Open the refrigerator an... ...

Puff shell

Wake up in the morning. Face your daughter. Let's make a puff today. Let's move. Eggs after the paper

Special tomato pimple soup

I've been making pimple Soup for more than ten years. It tastes so good. I'll add some agaric in it. When I drink the soup, I also feel like playing Q. please try it.

Spicy cumin potato

I bought some fresh potatoes and green peppers from the market. At night, I burned a small potato with cumin and fried green peppers with tiger skin. Smell cumin. Think of barbecue. Think of my favorite bacon, wings, lotus root slices, potato sl... ...

Pork cake with radish and vermicelli

[4296] it's a story that I want to taste the stuffing when I stir the soft noodle Today, I slept for more than 200 minutes. Now my eyes are very tired and I finally feel sleepy on April 13, 2020

Stewed tofu with crucian carp

This is the most nutritious and healthy way to eat.

Stir fried eggs with Chinese toon and sophora flower

What is sophora flower that hasn't been used before? It's a seasonal dish. Box horse spring recommendation. Bought a box to feel the taste of spring.

Shanxi snacks - noodles with hot tomato and naked oats

It's time for you to adjust your life. It's time for you to eat some groceries The nutritional value of naked oats is very high. Let's take a look at the groups that are suitable for eating. 1. It's a kind of physical and mental health food with... ...

Salmon and seafood congee

A kind of digestible congee. The whole piece of salmon you bought. The meat can be used as sashimi. The leftover leftovers can be used to cook congee.

Delicious wonton

Good wonton skin is thin and tender. I use pork tenderloin as filling. The meat is delicious and tender. The flour selected in the evaluation is medium gluten flour. The flour is fine. The wonton skin is soft, smooth, and ready to eat.

Delicious but not greasy random Osaka

For the second time, I had to wipe out the flour at home. In the morning, I made soybean milk and dregs. I saw that there were also cabbage and Coprinus mushrooms at home. Dingdong. Make a Daban fire. It's simple. Let's move.