Chinese Food
All Recipes
Home cooked pork
Double cooked pork. It can be made in Sichuan. Each family's practice and taste are slightly different. Let's share my family's practice here.
Sliced pork with shallot
Scone is between bread and cookies. It's a little brittle. It's a little soft. It's the best taste of afternoon tea. With a cup of coffee. Wow. It's a wonderful day.
Stir fried vegetables with sweet bamboo shoots
It's another year of eating bamboo shoots. Take a hoe and go up the mountain to dig up bamboo shoots. Stir fried bamboo shoots with fermented vegetables are sweet bamboo shoots with fermented vegetables. It tastes sweet and sour, palatable and m... ...
Puff
The first time you make a puff is a success. It's not hard to have a try.
Strawberry birthday cake (8 inches)
I want to eat cream cake. Please give Mr. Huang's birthday in advance. I made an 8-inch cake. I still use the ancient early cake to make the embryo. I made it with enough materials. It's 1400 grams after weighing. I can eat it at a cool pace
Super delicious braised pork with marinated eggs
My baby son likes braised pork the most. A four-year-old who can eat half a kilo at a time. So he made the simplest version
Lettuce and radish
No matter how many people's lives are, it's better to be serious. Different mood. The same dish can create different taste.
Simple, rough and delicious
The crispy meat in the shop outside. 80% of a dish is fat. It's not enjoyable at all. It's still made by yourself.
Qifeng cake embryo
I wrote the weight of ingredients wrong today. I'm really sorry for the trouble. I hope you can forgive me. I'll check it carefully later.
Bean curd with red oil and celery
Every time I go to a restaurant, I have to order it. I like its color. Eating more celery can reduce blood pressure and lose weight. Yuzhu can supply calcium.
Braised duck
Authentic Minnan hometown food. Slow stew. Duck tastes delicious I don't like heavy taste, so I added cooking wine. I like my friends with strong taste. I can add spices and spices. I can stew the dried peppers
Pickled garlic bolt with appetizer without water or oil
In spring every year, fresh garlic bolt will be on the market in large quantities. We like to make garlic bolt into all kinds of delicious meals, such as fried bacon with garlic bolt, fried shredded pork with garlic bolt, etc. in fact, we can al... ...
Bean skin in cold sauce
Doupi is Yunnan Shiping Doupi bought online. It's a little thicker than the one bought in the market. It tastes good.
Seafood porridge
Today, I went to the supermarket. The abalone was on sale. My favorite girl came here again. Yao moth bought some Octopus last time. Her father cleaned it up for a long time. Her mouth was broken for a long time (it was disgusting) but I could c... ...
Home version ~ sweet and sour sirloin
Sweet and sour children love it. It's more powerful than sweet and sour pork ribs. Pork tenderloin contains high-quality protein, dietary fiber, fat, cholesterol, thiamine, vitamin B2, niacin, vitamin C, vitamin E, vitamin A, carotene, potassium... ...
Mixed dried Malan head
There is a clump of Malan head in my vegetable box, while the leaves are still fat and tender, eat it, eat it, eat it, this clump is really not enough to eat. Only a small one is mixed. This is in line with the style of less and delicate Jiangna... ...
