Chinese Food
All Recipes
Boiled potato with cabbage
On a business trip to northern Shaanxi, I accidentally got this cabbage and boiled potato. The ingredients are not surprising. But it's delicious. At that time, I didn't think it was enough. When I came home, I thought I had to move to my own ta... ...
Pan fried meat in salt (Douchi)
I used to go to work and take out my favorite food at noon. Full of memories.
Spicy chicken with pepper
It's just the right time to have an appetizer and cool spicy chicken in the summer
Sugar free black whole wheat toast must have high quality carbon water during weight loss
In today's era, everyone likes to eat coarse grains. Refined rice noodles are not very popular, which means that everyone has higher requirements for themselves. This formula is applicable to 450g mold
I want to eat my own pancakes
One new year's day, I fried the fruit. I put butter on my face when I was fooling around. It's a bit too much. It's too greasy to fry. I don't want to waste anything. I tried to make pancake fruit. It turned out to be very successful. It's very ... ...
The nth way to eat fish
It's suitable for many fish. I use duck billed fish today. Eels. Catfish
Boiled fish slices in spicy water
I haven't eaten fish for a long time. The children are going to order spicy fish slices in hot water. Then arrange it quickly. Super simple way. Bought a three Jin fish for a family to eat. Preparation materials: grass carp, hemp pepper, bean pa... ...
Sourdough q-shaped noodles
It's 30 degrees in the early summer in Shenzhen. I can't wait to serve the cold dishes and noodles on the table. Today, I'd like to share the hot and sour noodles with q-pop. You will know the taste and satisfaction when you eat them.
Potato for organ
Another dark dish of potatoes. No bacon. No oven. With potatoes and potatoes, microwave. You can make an organ. If you bake it in the oven, it will take longer to cook. How time-consuming.
Boiled pumpkin and beans
Summer is a good harvest season for soybeans and pumpkins. Those who like to eat can enjoy a good meal.
Apricot, abalone, mushroom, loofah and egg skin soup
Pleurotus eryngii is a kind of food which can prevent cancer, reduce blood fat, moisten intestines, relieve constipation and beautify. The content of vitamin C in loofah is high. It can be used for anti scurvy and prevention of various vitamin d... ...
Spiced salted bean
Now it's the season for Maodou to go on sale. The color of Maodou is green, green and lovely. Every time when I go to the morning market, five elder brothers buy some peas and peanuts. When I come back, I cook them myself. I remember last year w... ...
It's better to eat in the summer. ——- pork elbow in chili sauce
In this impetuous society, if you always have a dream in your heart, a convenient heart and a humble and enterprising heart. With such a heart, we can do everything well. Cooking is also the same. We need a peaceful heart and a heart full of lov... ...
Delicious razor clam
It's delicious to cook any shellfish in this way. It's worth having
The most delicious and delicious way to eat black fish
I can't help but say that this dish is really super delicious. I pickled the black fish fillet, so it's not so white, but it's quite tasty. It's delicious. If you want to know how to pickle it, you can see how to do it yourself.
Porphyra and rice
The exquisite and lovely Porphyra and cabbage that often appear in Korean dramas. It was so simple to make. The result of the first practice is good taste and selling. Can't cook. Can learn this. As a killer mace. When you need it. Must be amazing.
Baby cabbage with vermicelli in soup
Chen 039; &
Clam, melon and seaweed soup
Eat something light in summer. Sea people can't live without seafood. Wax gourd is good for water and moisture.
Zucchini tortilla
Beijing people like to eat pancake. This time, corn flour is added. It has a different taste.
