Chinese Food
All Recipes
Balsam pear with honey sauce
Balsam pear is the best choice for the dining table. But some people can't get used to it. Try this honey balsam pear. In the refrigerator after the cold eat a little sweet and bitter. Slowly realize that life is full of bitterness
Steamed crab (horned crab)
The most common dish in Fujian cuisine. Steamed crab with vermicelli. The picture is blurry.. Just sit and forget the process.
Homemade baby meat floss supplement
My mother-in-law said that my son likes eating meat floss, so she decided to make it by herself.
Cold noodle with sesame sauce
When the weather is hot, I don't want to eat noodles in soup and sweat all over my body, so I choose this spicy cold noodles with sesame sauce, which combines the spicy and spicy of Sichuan cold noodles. There is no lack of the sesame sauce that... ...
Braised kidney beans (lentils) with minced pork
This season the beans are on the market. Some places are also called lentils. Stewed pork with green beans. Drool at the thought. My son is very picky. But I love this dish best. Mom. A little proud.
Hong Kong snacks - wonton noodles
Liu Fachang, the hero of the film
Longliyu dumplings
The dragonfish was always fried before. Today, I suddenly want to eat dumplings. Take out the two dragonfish left in my family to make stuffing. This kind of fish is spineless. It has a special fragrance. It's more suitable for babies to eat. Le... ...
Spicy crab in the kitchen
Prepare for what you like.
Grilled ribs
The grilled ribs in card house drool every time you watch them. Today I tried to do it to relieve the drooling pain. The method is very simple, but the taste is quite good. Share with it.
Solanaceae, sanjiedi, Sanxian
Three delicacies in the ground are common dishes in Northeast China. Ha ha ~ delicious and delicious. The main ingredients are three kinds of potatoes, eggplant and green pepper. Before my friend told me that these three together are called the ... ...
Stir fried kidney
The unique taste of pork loin. Many people don't like it. But there are some small ways to clean it up. It can become a family delicacy.
Steamed bun with cabbage
My dad's cabbage bun is my favorite. Now I'm learning to make a bun for him. I'll feel happy when I see the fragrance he eats.
Minced pork with cabbage
Many people think that the Chinese cabbage stick is very old, so they take the tender tip and stir fry it. In fact, mosquito thinks that the Chinese cabbage stick is the best, and they also buy the thick one. This kind of two ways of eating. Let... ...
