Chinese Food
All Recipes
Mullet in scallion oil -- tender. No thorns. Baby's favorite
This kind of fish has no spines. It's very tender. It's especially suitable for the old and children.
Braised noodles with bean curd
Stewed noodles with bean curd. It's easy and convenient. It's very suitable for busy office workers. -
Steamed tofu rolls (home style)
I have been aftertaste recently. When I was a child, my mother often made tofu rolls. They are delicious and fragrant. I can eat six or seven at a time. But now I haven't eaten it for a long time. So today, I specially called my mother and taugh... ...
Dongpo elbow
Be careful not to burn too much. Otherwise it will burn easily.
Fish style lazy man shredded cabbage
Super dinner. Similar to eggplant. Different flavor. Less oil, less oil.
Quail eggs
I always like to eat all kinds of eggs. I used to eat bittern eggs. To be honest, it's delicious. Now I'm in love with quail eggs. One bite at a time. It's delicious.
Oyster porridge
The best zinc soup porridge in the late pregnancy
Chocolate cheese French layer cake
French thousand layer cake. One layer one miss.
Stewed taro with mushroom and cabbage
Bangkok has finally had a sunny day. It's too healing to open your eyes in the sun. That's why I like this city. Taro must be stewed and rotted to make sand. Let the crisp cabbage and the fresh mushroom be wrapped in soft.
Baked taro
It's a full plate. I've eaten it as a meal. It's really delicious. I cry. Friendly reminder - clean up taro. Remember to wear gloves
Three delicacies
Food with less oil
Bitter chrysanthemum in cold sauce
Cool. healthy.
Pickled cucumber
Congee is the best choice for breakfast. It can also be made into soy melon. Finally, soy sauce will be added.
Ham meets onion
First time to wear a recipe. Why to fill in the story behind it. The story is that he is a little hungry with his stomach paper.
