Chinese Food
All Recipes
Chocolate chip
This is the first dessert I uploaded. Xiaobian is now in class abroad. What is shown is taught by the school. The taste is more western style. But the taste is very good. I forgot to do demo today. Next time, I will record every step with pictur... ...
Xiaobian wonton
Children always bite down and vomit when eating wonton. This will form a waste habit of children. I recommend this kind of packing method, which is not only small but also big. It's lovely to cut. Especially, there is a small hole in the middle ... ...
Fragrant Muffin
I have more people. Divide the number of diners by 2.5 (give you a math problem. Ha ha)
Orange peel Cranberry Madeleine
It's a very classic Royal dessert. Now our folk is very common. ha-ha.
Knead free cranberry and shellfish
We all like bread. But most people don't like kneading very much. The knead free version of bread is very popular. And the production time is short. The finished product is excellent. I like it very much. Today, I will introduce a simple and com... ...
Refined coarse cereals. Pumpkin candy balls with fragrance and color
Pumpkin is a good thing, but children don't like it. What should we do? We can't stop changing his appearance.
Fat reducing and muscle increasing shredded beef
It is found that the two concepts of weight loss and fat reduction and muscle increase are complete. If you want to be healthy or not on a diet, you need to convert fat into muscle through exercise, so you need to supplement protein in time afte... ...
The original beet is a quick Kwai bag.
Bagel is a Kwai fix bag. It can be done in.1 and a half hour without basic fermentation. It's a little salty. It's very strong and chewy. It can hold anything and become a sandwich. Great satisfaction. -
Scallion oil cake (simple enough to be made by hand)
I'm outside alone. I miss my mom's pancakes. There's a pot. I'll make one myself.
Braised sea bass
The annual Yulin dog meat Festival is opening again. There is still a lot of noise on the Internet. This kind of food culture difference. The East and the West really some water fire cannot blend. Many Chinese eating habits come from the rich pe... ...
Boiled meat slices
I can't eat spicy, but I like the spicy oil. Gradually cold season. And recall my memories of spicy. At the weekend, I'd like to have a delicious boiled meat slice. I've prepared enough rice. That's too much for my mouth.
Vegetable and shrimp congee (family style)
Simple. Delicious.
