Chinese Food
All Recipes
Stir fried mushrooms with cabbage
It's good to try a vegetable food that my girlfriend and aunt told us. Today I'll sum it up.
Braised chicken leg and rice
Momi has the functions of nourishing yin and kidney, invigorating spleen and stomach, supplementing qi and activating blood, nourishing liver and eyesight, etc. Regular consumption is conducive to the prevention and treatment of dizziness, anemi... ...
Homemade black pepper crispy sausage
I bought a piece of meat. I wanted to make dumplings with minced meat. As a result, my child had to eat dumplings with vegetable filling instead of meat filling. I wanted to eat the next day. Who knows that the evening is really boring. So I dis... ...
Chongqing spicy chicken
My husband's food and drink. Snacks for fun. We don't make this dish for dinner. The spicy and spicy taste is for eating and playing. It's served with frozen beer. It's absolutely exciting to the tongue. It's nice to eat while watching TV. Adjus... ...
Stir Fried String beans
The vegetables with high dietary fiber contain a lot of vitamin K, a lot of iron and soluble fiber, which can reduce cholesterol, and also rich in vitamin A and vitamin C, which can prevent cholesterol. At the same time, kidney bean is an import... ...
Wonton with chicken soup, vegetable and meat
The snow has stopped. It's sunny today. It's very cold to melt the snow. Cook chicken soup. Have some wonton. It's warm. It warms the body, warms the stomach and warms the heart.
Pork liver in cold sauce
I always like to eat pork liver with pork liver noodles downstairs. It's tender and delicious. I studied it carefully and finally made it.
Spicy shrimp in pot
There is a family at the gate of my sister's school that makes this dish very delicious. But I can't eat it often. I made it by myself according to the taste. I didn't expect that the taste is excellent. The main thing is that I made enough materials.
Boiled dried silk
I'm sure my little friend who lives in the south of the Yangtze River is not unfamiliar with cooking dried silk. When it comes to cooking dried silk, you must think of high soup. Otherwise, as long as we adjust the ingredients, it will still be ... ...
Frozen tofu stewed with cabbage must be seen (shrimp + dried fish + powder + agaric + meatball + meat)
This is a beautiful color, light taste, very suitable for the whole family PS - because I advocate low fat, light, fresh and lustrous for women, so I recommend it to the same people in need~
Sweet and sour sirloin
The child likes this dish very much
Traditional Danish biscuit
Peppernauts is the direct translation of pebern ø dder. It's the first Christmas cookie in Denmark. Topper means toseason. And nuts is because there was no baking soda or baking powder in the earliest days. So the finished product is as hard as ... ...
[slow voice] baked rice with beef and potato with black pepper
I bought an extra tin paper plate for barbecue. I think my husband likes baked rice. I made one by myself. I was surprised at the first time. My husband's taste is too heavy, so I feel a little light. I can adjust the amount of seasoning accordi... ...
8-inch Qifeng cake
It's made for children. Children love eating. They always feel unsanitary when they go out to buy it. They can make it by themselves without additives.
Apple yogurt Cupcake
I haven't made cupcakes for a long time. It's just now that apple is on the market in large quantities. I made this cupcake with fresh yogurt. Woman, there will be a big change in taste for a while. It's like I hate the smell of butter. I don't ... ...
