Chinese Food
All Recipes
Braised Lamb Chop with Astragalus
Yuchuan's hometown is the hometown of Diqiang, the source of Han River, so the life and eating habits of his hometown are still the shadow of Qiang people in ancient times. Qiang people like to eat meat, especially beef and mutton, which are reg... ...
Chicken wings with coke in rice cooker
The gas in the big kitchen is burnt out. The electric pottery stove in my small kitchen hasn't arrived yet. So I can only use the electric rice cooker. This is really simple. You can try it. But pay attention to the prison time.
Homemade frozen meat skin
As a kind of food and drink, pigskin jelly is very good, convenient, fast, tastes good and tastes good. The jelly bought outside has edible gum. It's not as safe as what you can make at home. You should pay attention to it on the Internet. You c... ...
Spring rolls with leek
Every Spring Festival. Spring roll is a dish we must eat. Children's favorite. How much do we eat each time? We have eaten shredded pork with sprouted vegetables and three fillings of vegetable. We still like leek fillings the most.
Japanese style fat beef hotpot -- Shouxi hot pot
I really like this kind of food, especially when it's cold. It's really enjoyable to eat a hot pot. Watching the hot pot purr purr boiling is - Happy bubbling - ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ... ...
Simple shaped coconut bread
It's almost the most made bread in my family. It belongs to Chinese bread. It's easy to say. It's difficult to say. Because the making of bread is a relatively time-consuming process. Any link goes wrong. In the end, it's not the result you want... ...
Ham Bread with Scallion
I've always been paranoid about the combination of ham sausage + bread + shallot + salad sauce. Since I started baking, it's even more out of control. When I was baking, my mother just came in. When I came in, I said it was delicious.
Steamed egg with minced pork and mushroom
I often cook this dish because it is simple, delicious and nutritious. My son likes it very much. I order it every time I cook. It has become his exclusive dish. There are children at home. Try it all. -
Stir fried clam
My friend sent pepper from afar. The moment when we opened the package, it smelled delicious. The little friend we received joked. What we used before can't be called pepper. Good pepper must have good ingredients to match. In the afternoon, I s... ...
Huolongguo small meal bag
I like the red natural pigment of the Pitaya peel. Although anthocyanins will degrade when heated, and the color will disappear. It's also very good to see the pink dough when making dough. This time it happened that my son Duan took the exam. H... ...
Vol.43 basic staff
It's said that it's bullshit to match chocolate with rainy days. But the baked French stick slice can be a great mess to match even the cheap butter - because I haven't eaten the expensive one before. The air is occupied by the crumbs splashing ... ...
Scallion cookie
Since I bought an oven, I've been baking bread slices, sweet potatoes and cranberry biscuits for the first time. But I don't like sweet ones. I've made a lot of them and sent them to others. Then I'll make Qifeng cake, sponge cake and red velvet... ...
Braised shrimp
Fresh shrimp is a common aquatic product with high protein content and rich nutrition. Braised shrimp is bright in color and mellow in taste.
Sausage rolls
I like to watch the adults cook when I was young. I also imitate them when I grow up. Add ham sausage to the original onion flavor of the traditional flower roll. It's also a very popular project in our family. Today, I sorted out and sent a sco... ...
Langya potato
My favorite food is potatoes. Whether it's fried, stewed or fried. Recently, my son fell in love with the Langya potato on the stall outside. I was worried about the unsanitary outside. I tried to make some for the child at home. It tasted salty... ...
