Butterfly burrito is a very simple pancake. It's soft and elastic.
I'm the master of my kitchen. I like all kinds of experiments and enjoy the delicious food from all kinds of materials.....
Yesterday, I went to eat a Western food with an emotional flavor ~ there is a snack like this. Today, I'd like to change it if I want to. Because I like cumin and pepper
A few days ago, I found that I had bought sausages before, but I forgot them when I was frozen. I was afraid that I would forget them when I went back for a long time. So I quickly consumed the materials for making bread ~ ~ high gluten flour 25... ...
Because the family is afraid of three highs, this one is a low heat and low fat formula. The old man's teeth are not good. He likes to eat soft bread. Soft is soft. But the taste of bread made by his own hand will never be as sticky as that of a... ...
This is to prepare breakfast bread for the little guy. He has been tossing new patterns ~ ~ ~ materials - Main dough - high gluten flour 350g, egg liquid 53g, sugar 50g, salt 3G, yeast 4G, milk 198g, butter 35g, inner filling - red bean filling ... ...
I used to buy ready-made tarts every time I made egg tarts. It's said that vegetable butter was used outside. It's all trans fatty acids. For the sake of good health, I decided to make my own tarts. It really needs patience to do this.
After giving birth, improve the formula for the baby. The ratio of my formula egg and warm water is 1-2.3. The time of steaming is very exquisite. Bring to a boil. Steam the custard over high heat for 34 minutes. Turn off the heat and simmer for... ...
When cooking, I prefer to use less seasoning but still delicious. It only uses simple sauce and soy sauce. Brother Pang said it's too delicious to make more healthy food tomorrow. My family likes to eat and say that delicious food is my pursuit ... ...
Because this baby is from Hunan. He likes spicy food. It's very delicious. It's not hard to learn.