Chinese Food

Spaghetti with beef and tea sauce

I prefer the spaghetti of Jindao. Spaghetti is often made with traditional spaghetti sauce. Sometimes with green sauce. This time, we use the special sauce with strong fragrance. Super delicious ~ the sauce originated in Chaoshan. It is popular ... ...

Spring health black fish and tofu soup

The climate is changeable in spring. Cooking carrots has the functions of brightening the eyes and nourishing the eyes, nourishing the air and protecting the liver. The rich vitamins can not only enhance the resistance, but also beautify and pro... ...

Sesame Ham Bread

My daughter is going out for a spring outing. Make some bread and share it with the students...

Fried zucchini slices with mushrooms

Fried mushrooms with zucchini is a simple family dish. The main ingredients are zucchini and mushrooms. Shiitake mushroom is the second largest edible fungus in the world, and also one of the specialties in China. It is known as mountain treasur... ...

Baozi with sophora flower

The neighbor gave a big bag of Sophora. I don't know how to eat it. I searched the bean and fruit. Today, I'll have a baozi meal with Sophora.

Breakfast ~ dinner ~ a good way to make eggnog frothy

Thanks to douguoda's teaching. I learned how to pour eggs and cakes. But I read everyone's Posts and found it hard to bubble. Through personal practice for many times, I found a better way to bubble and share it with you.

Fried fish with skin

Half wheat braided bread

This bread tastes great. The combination of various ingredients is that it has a rich and delicate taste. If you bite it down, you will be filled with the aroma of grains. The original recipe is from a baking teacher named Ivan YALSA from abroad... ...

Vegetable curry

The soul of this dish is to mix curry sauce with potato king. When the potatoes are cooked soft and rotten, they will be combined with curry juice to make all kinds of vegetables taste better together. Suddenly I think of a sentence - there are ... ...

Shredded pork with Beijing sauce

This year's pork is very expensive. The onion is also expensive. Buying 2 pieces of green onions is 7.8 yuan. The uncle who sells them joked that if we have a taste of green onions now, the probability of success will increase. You can eat onion... ...

How to get the best taste of tea tree mushroom in dry pot

Dry pot is the representative of Hunan cuisine. It's dry, fragrant, spicy and the best to eat. But the dry pot and the dry pot. It's a dry word. It's not suitable to use fresh mushrooms. It can't be processed well to make soup with water. It has... ...

Sauteed sausage with garlic

Garlic sprout is rich in vitamin C. It can obviously reduce blood lipid, prevent coronary heart disease and arteriosclerosis, and prevent thrombosis. It can protect the liver, induce the activity of liver cell detoxification enzyme, block the sy... ...

Perfect muffin introduction

Sweet and soft muffins are definitely the first choice for breakfast. When making muffins, many girls' paper will encounter one problem: it's too easy to burn. Actually, it's not hard to make a perfect muffin. Prepare two tools - a non stick pan... ...

Raisins, walnuts, whole wheat bread

I've always loved whole wheat bread and mixed grain bread. This bread is my heart's love. I'm sure you'll also love this bread. This recipe was changed from sister Liberty's recipe. The original recipe put wheat germ. I adjusted the proportion o... ...

Stewed egg with sea cucumber and shrimp

Made pure soymilk with Jiuyang broken wall soymilk machine Q3, and then made delicious food with soymilk. Today, I made stewed egg with soymilk. It's super delicious. Please click this for details-

Crucian soup with soy sauce

To continue my soybean milk food, or pure soybean milk made by Jiuyang broken wall soybean milk machine Q3. Use it to stew crucian carp soup. This milky fish soup has not only the taste of crucian carp, but also the mellow smell of soybean milk.... ...

Celery leaf rice cake

The leaves of celery are more nutritious than the stems. Nutritionists have tested 13 nutrients in the stems and leaves of celery. They found that 10 of the nutrients in the leaves of celery exceeded the stems. Among them, the content of caroten... ...

Steamed egg with clam

Many people like to order steamed clam eggs when they eat in restaurants. They are both delicious and nutritious. Especially when there are old people and children eating together, they are loved for their smooth and delicate. Some people may th... ...

Braised carp

Fresh carp just caught. It tastes good when made in this way, and its meat is tender.

Fish flavored shredded pork

Fish flavored shredded pork belongs to Sichuan cuisine. No one knows it. The best choice is to serve rice with wine.