Chinese Food
All Recipes
Stir fried pork with zucchini
Home cooking ～
Bean curd soup with razor clam
It's delicious once in the restaurant. Come back and try
Snail with sour bamboo shoots
It's back home on national day. It's not bad.
Braised sea cucumber with mushroom
Sea cucumber is warm, sweet and salty. It is a high protein food. It can delay aging, enhance immunity, nourish yin and kidney, nourish blood and moisten dryness. Shiitake mushroom is a kind of fungus food with high protein, low fat, polysacchar... ...
Bacon and cabbage
It's very simple. It's quick. Just stir fry it. The color is good, the taste is fresh, and it's light.
Braised river crab in farmhouse
Now it's time to eat crabs. There are many kinds of crabs. After the Mid Autumn Festival, all kinds of crabs are fresh and fat. I'm sorry not to eat them. I call myself a foodie. So today I'd like to introduce one of them.
Braised duck with tender ginger
Huadiao wine is soft, orange and bright. It is fragrant and sweet. It tastes sweet and mellow. Using Huadiao and tender ginger to cook young ducks can better remove the smell of duck and make the meat of young ducks more tender and delicious. It... ...
Wonton
Rest at home and make delicious food for your family.
Farmer's bibimbap
It's most convenient to make a bibimbap when you don't want to move. You can start it when you mix all the things together. It's fragrant. The heat is not high. It's a necessary dish for lazy people.
Seafood pasta with cheese
Olive oil is made of fresh olive fruit by cold pressing. Without heating and chemical treatment, it retains the natural nutrients well. Olive oil is the most suitable oil for human body. Olive oil has many uses. It's good for hot and cold dishes... ...
Stewed chicken leg with mushrooms
It's cold. Have some mushrooms and soup. Warm your heart and stomach.
