I will eat it in the spring. No spring cake. But spring.
On the dinner table, nothing attracts children's attention more than chicken wings. In the work of wok, I'm sorry to make trouble again. Well, let's roast the chicken wings.
In the spring season, spring returns to the earth. The green onion has sprouted, which is called scallion. It's fresh and fragrant. It's called biting spring by eating spring cake and spreading sweet sauce and rolling scallion. But Beijingers pa... ...
It's beginning of spring today. It's getting hotter. A bowl of cold noodles with shredded chicken and a bowl of porridge. It's comfortable and delicious.
On the first day of spring, I made this crystal clear, nutritious and rich crystal spring roll. It's wonderful to touch the entrance of Taiyuan sweet and spicy sauce. It's really delicious * ^ o ^ *
Bite spring and eat spring pancakes. Today, spring pancake shops are out of stock. It's better to go home and make them by yourself. You can use your favorite ingredients and familiar taste to abandon the traditional pancakes with mixed vegetabl... ...
It's new year's day soon. I'm fed up with fish and meat. It's good to have a fresh and refreshing change of appetite.
This squid has a strong spicy taste. It's suitable for those who like barbecue, like spicy taste and have a strong taste.
Spring is a good day to eat pancakes. Today, I think of eating pancakes after watching the news. So I made a little preparation and kept up with everyone to welcome spring. The side dishes in the spring cake can be added according to your own pr... ...
Seafood is my favorite. Especially this orchid crab. It's only bought in summer in Xi'an. But this method of fried crab is suitable for all crabs. And it's very simple. I don't take a lot of pictures. I'll have a chance to make it up later. Let'... ...
Simple. Delicious. I love eating
Maybe some friends will ask after reading my recipe. The condiments are all right amount. How much is the right amount? In fact, it's really hard for me to make it clear. Because it's not like baking. It almost fails if you make more. In fact, y... ...
In the northern part of the country, it's snowy and red. There must be no lack of dumplings on the dinner table. The others are chicken, duck, fish and various tastes. Of course, there are all kinds of cooked food. Sauce beef is almost the neces... ...
I've been greedy for this Ciba fish for a long time, but I haven't been able to fulfill my long cherished wish after eating several Hubei restaurants. Driven by the greedy insect, I finally made this dish myself. It's really exciting. Do it your... ...
My brother wanted to grab the cake, but I didn't sell it here. I tried to make it very simple. You can add whatever you like. Is creativity popular now. My brother ate two dads in one breath and said I could buy them outside
Pork jerky is a specialty of Jingjiang. It is a precious gift given to relatives and friends by Jingjiang people. It is also one of the snacks that people prefer to eat. Often see every supermarket and food festival place has its appearance. Swe... ...