Chinese Food
All Recipes
Baked Canadian Arctic shrimp in Yunnan style salt
Baked is a polysemous word in Guangdong dialect. It means to lock the fragrance. Salt baking. Wrap the pickled raw materials with gauze paper and embed them in the heated crystal salt. Use the heat conduction characteristics of salt to heat the ... ...
Stir fried clam
The shell of fresh white melon seeds is thin and fat. It's full of seafood. It's tender and delicious. The more delicious it is, the more addictive it is.
Fried dumplings with eggplant
The winter solstice is coming soon. the saying of the winter solstice celebrates the new year shows our attention to the winter solstice. The northern winter solstice has the habit of eating dumplings and wonton. The southern winter solstice has... ...
It's cold. Let's have some plain food
A few days ago, I learned a method of vegetarian hand copying. It's quite simple. Then I use a face that is more inclined to cover flat food. Then I call it vegetarian flat food. Refreshing taste. Excellent ~
Stir fried sliced potato with chili
A girl who is supposed to be the age of the university campus. She has no direction and no goal because of no guidance. She lives with hope and starlight under the condition of blind work. Go to the supermarket after work to buy vegetables and g... ...
Veggie menu Vol.2 is full of fragrance, revealing a hidden healing journey for you
Zhongfeilu is said to have been collected by Wu Shi, a housewife of the Southern Song Dynasty. The recipe in the book is accurate and the words are simple. For example, the dish named rotten eggplant can be easily guessed from the name alone. Ni... ...
Braised winter melon with oyster sauce
A simple homely dish Xiaobai can also learn delicious food. -
Hot and sour wonton
Food is not only about color, fragrance and taste, but also health. Classic Chinese food, family flavor, seasonal delicious... Everything. Wonton is a common pasta on the dining table. Every family can basically cook it. In winter, a bowl of won... ...
Stir fried meat with cauliflower
When I was a child, my mother always made softer dishes than the ones I ate outside. When I grew up, I had a family to know. There were old people and children at home. The taste and taste were closely related to the old and the small. So now I ... ...
Original bagel sandwich
Spring has come. Will summer be far behind? Want to enjoy delicious food and also enjoy thin? Then try this bagel bread. It's low in oil, sugar and cholesterol. It's full. Simple and good-looking. Nutritious and delicious. Although it has an ord... ...
Millet, stop cooking porridge. - millet, beef balls
I think everyone has heard of such dishes as steamed pork with flour and steamed pork ribs with glutinous rice. Today, I'd like to introduce you a kind of millet beef ball with the same delicacy. There are delicious dishes in one meal. It's simp... ...
Sour and sweet Blueberry Cheesecake
Cheesecake has always been my favorite. I'm tired of pure cheese. It's a good choice to taste this blueberry cheese. The sweet and sour blueberry jam is combined with the fragrant cheese. Take a bite. The aftertaste is endless ~ losing weight hu... ...
The most authentic Xinjiang baked bun for the Lunar New Year
Some people at home don't eat mutton. Just make a beef stuffing. Actually, I think mutton is more delicious and fragrant. The authentic baked bun is pastry, you know
Fried lean meat with green melon
The water content of green melon is 98%. It also contains a small amount of vitamin C, carotene and a small amount of essential nutrients such as sugar, protein, calcium, phosphorus and iron. As a good diet and beauty product, cucumbers have bee... ...
Stewed rice
Dachshund - a delicacy that takes 10 and a half days to eat in a cold winter. This year's first batch of sausages is almost over. Let's start with a pot of delicious baby rice. It's just a new pot with a double ten and a failure. Beautiful picture above
Kung pao chicken in seckill Restaurant
A lot of people will talk about what to eat today , casually , whatever it is and whatever you eat. Don't ask me. Because we don't know what to eat. It's often that we don't know what to buy after walking around the food market. In fact, the mos... ...
