Chinese Food
All Recipes
Steamed perch
It's super simple. It's delicious and convenient. You can try it if you have a baby who likes fish at home.
Come on, let's fry
I can't cut noodles. But I can buy it. Ha ha. Chen Keming's sliced dough. It's not expensive. Five big bags are only 19 yuan. I've fried half a bag. A lot of them. They can be boiled. They can also be fried. When I was in college, I like to eat ... ...
Korean kimchi
I've made this pickle for several years. It tastes better than what I bought. I will share it with my colleagues every time I make it.
Mapo Tofu
No meat, no joy. For those who love meat, it's OK to eat some vegetables occasionally. Mapo Tofu. There is no diced meat in the whole process, but the taste and nutrition are the best. Every time I meet this dish, I can eat two more bowls of ric... ...
Three delicacies (less oil version)
The most satisfying time since cooking. The first time to challenge this dish
Korean spicy chicken feet
Here comes the spicy Korean chicken feet.
Simple and quick meal, Kwai, vegetable, garlic, mushrooms (classic eating)
I don't like steamed vegetables very much. But this classic way of eating garlic mushroom is really delicious. It's healthy and smoke-free. It's suitable for human body to absorb. It has high nutritional value of fungus. Originally, I like Flamm... ...
Homemade barbecue
Better than what's on sale outside
Shredded chicken in cold sauce
The protein content of chicken breast is high, and it is easy to be absorbed and utilized by human body. Moreover, the fat content is low, which is suitable for diet.
