All Recipes

Guokui

Guokui originated from the gift given by grandma to grandson he miyue. Later, it developed into a flavored and convenient food. There are many kinds of Guokui nowadays. The most famous ones in Guanzhong are Qianzhou Guokui, Jingyang Guokui, Wugo... ...

13 Steps

Stir fried bean sprouts with black fungus and carrot

In the spring equinox, the temperature is warmer. The most important thing for health preservation in this season is to prevent fire. In spring seasonal vegetables, bean sprouts contain many kinds of minerals such as protein, carotene, calcium, ... ...

14 Steps

Vietnamese Style marinated hooves

Let's try foreign flavor, too Vietnamese Style

8 Steps

Stir fried shredded pork with mushrooms

Pleurotus eryngii is rich in nutrition. It is rich in protein, carbohydrate, vitamin, calcium, magnesium, copper, zinc and other minerals. It can improve the immune function of human body, and has the functions of anticancer, hypolipidemic, gast... ...

8 Steps

Three delicacies

It should be suitable for all ages. It's the last dish. And Xiaobai are very good at it. Let's do it.

3 Steps

Fried clam with ginger and scallion

Today's dish is fried clam with ginger and scallion. It's not clam. The appearance of oil clam is slightly different from that of flower clam. And the clams and oil clams are compact and chewy. But oil clams taste better than flower clams. They ... ...

8 Steps

Three color spinach

Many friends think that vegetables are not as delicious as meat. How to eat them is plain and light. Therefore, they don't like vegetables. But the following three-color spinach is easy to get. It's simple, sour and delicious. It's not only heal... ...

12 Steps

Pan fried fish with spicy sauce

I've wanted to eat grilled fish for a long time, but the epidemic is not over. Make yourself an appetizer

19 Steps

Braised spring bamboo shoots with high protein and low fat

Spring bamboo shoots are nutritious, fragrant and delicious. They can be used for cold mixing, frying or stewing. But to make delicious and nutritious home-made dishes with bamboo shoots, you need to master some skills. How to make delicious fre... ...

12 Steps

Pulling skin

It's mom's taste as a child. The muscles are smooth.

6 Steps

Chives and fenugreek

We all have a beautiful dream in spring. Spring represents the beginning of the year. There are new hopes, new expectations. The sun is shining brightly. Like it, like the newly unearthed buds, it is unstoppable. Each of us can't keep spring. Bu... ...

7 Steps

Stewed mutton and scorpion

It comes from the inheritance of my father's craftsmanship. It's very tender. The soup is also very delicious.

8 Steps

Beef noodles in crucian carp soup

Lao Li's stewed beef is made by my father. When making noodles in crucian carp soup, I think the noodles are too vegetarian. I'll take them out. Heat them up. The noodles in fish soup are delicious. With the full sauce of the stewed beef, the ta... ...

6 Steps

Children's Steak

It's said that the steak must be fried with butter. Is it directly fried? It would be a mistake to fry butter as a base oil. The right way is to add butter at the end. Let the butter smell into the fried steak. The aroma overflows.

10 Steps

Fried noodles with Chinese toon and eggplant

Now it's an absolute home life. It's a good time for sunshine. I went downstairs to buy vegetables in the fruit and vegetable shop. I found that there was a Chinese toon selling. I marveled that spring really came. Chinese toon is deep purple. F... ...

6 Steps