Chinese Food
All Recipes
Stir fried pork with green pepper
The confession of a man who likes to eat Sichuan cuisine, Laoshan, can be said to be a bread killer, a rice killer, a wine killer, a delicate and tyrannical one. It's well known to all the women and children. It's suitable for the old and the yo... ...
Braised elbow
Today, we're going to make stewed pork knuckles. The soup is delicious. The entrance of the elbow skin will melt.
Sweet and sour spareribs
Sweet and sour pork ribs is a typical traditional dish popular among people. It uses fresh pork chop as the main ingredient. The meat is fresh and tender. The color of the dish is red, bright and oily. Sweet and sour spareribs originated in Zhej... ...
Lettuce in soy sauce
It's hot. Make a cold dish. It's not only for nutrition, but also for food and wine.
Caterpillar bread
Suddenly I want to eat. The first test is successful. I'm very happy. It's not hard at all.
Roasted chicken leg
Children's preferred meat products.
Yoghurt with fruit and jam. Cool food in summer
Self made delicate smooth, brushed yoghurt. With fruit. Eat healthy and delicious.
It can't be true ‼️ Braised chicken leg rice is so simple ‼️
Zhaoshao chicken leg rice is a dish. The main ingredients are chicken leg and rice. The auxiliary ingredients are oil, salt, oyster sauce, white sugar, black pepper, soy sauce, cooking wine, etc. Follow the recipe steps to finish the dish. A del... ...
Healthy eggplant with less oil
There's a diet. Less oil, healthy, delicious
Ex boyfriend's patting squash~
Beat your ex boyfriend like a cucumber.
Sichuan style fish flavored shredded pork
Fish flavored shredded pork, a classic Sichuan dish, is brown red in color, salty, fresh, sour and sweet. It is rich in onion, ginger and garlic. Its flavor is made of seasoning.
Sweet and sour sirloin
The dishes that my son ordered were well received by the whole family.
With this chicken leg in soy sauce, there's not enough rice to eat
I like this chicken leg with soy sauce best. I remember making it for the first time. I LG asked where I bought it. I was very happy. Ha ha. He said it was super delicious. I had two bowls of rice that day.
Baby cabbage with tin foil
May day. Today. Home. The days when you don't go out are also artificial. Today's baby cabbage with tin foil. I can't go to the barbecue. Let's have a barbecue business.
Glutinous rice egg
When it comes to glutinous rice, what do you think of? Glutinous rice chicken? Fried wheat with glutinous rice? traditional Chinese rice-pudding? Have you heard of glutinous rice eggs? This kind of glutinous rice and rich ingredients are steamed... ...
Special Hakka snack nianyin (粿)
I'm a super snack eater. Wherever I go, I like to eat Chaoshan's rice. It's also Hakka's rice. All kinds of stuffing match are super delicious. It's super simple and delicious. It can be steamed or fried.
