Chinese Food
All Recipes
Chicken carpal bone with cumin
My husband loves chicken carpal bones very much. Every time I barbecue, I order chicken carpal bones. I was worried that my husband's barbecue would affect my body, so I had to go home and adapt the method to create this dish of cumin chicken ca... ...
Stewed chicken feet
Girlfriends are good at cooking. They are full of color, fragrance and taste. They make me stir up. So, do it by yourself. They are rich in food and clothing.
Roasted chicken wings
Lazy people don't like the smell of lampblack very much. Baked things not only avoid the smell of lampblack, but also save the time of looking after in the kitchen.
Rice with preserved pork, green bean and glutinous rice
I'm going to make a snack the next day. I really don't know what to do. When I saw the glutinous rice discount in the supermarket, I bought a bag by the way. I remembered that there was a piece of bacon in the refrigerator that I didn't want to ... ...
Chinese style pickled cabbage and rice
In summer, do two ten minutes fast supper. The first is Kwai Chi with beef sauce and pickled vegetables. This time, the whole Porphyra cabbage is different from before. Because the materials in it are added with beef sauce and salted vegetables.... ...
Braised pork in brown sauce
A novice makes braised pork. He is most afraid of fried sugar. It's very difficult to control the fire. Today, I'd like to introduce a lazy braised pork. No need to stir fry sugar.
Braised quail eggs
Quail egg is a good tonic. It has unique nutrition. So it is called the best of eggs. It's made of bittern. It's light tea flavor. It's a good snack for tea. It's also good for drinking.
Peach jam
The peach that the unit sends. Much. Eat not to finish. Make peach jam. Bread of every year. Still have all sorts of desserts. All cannot lack. Put it in the simi dew. It's more delicious
Pickled carambola
I have a poplar tree in my family. When my mother is free, she will pickle it. When my friend is here, she will serve it as a treat. When she is free, she will serve it as a snack.
Braised fish in soy sauce
Fish. It's necessary for our dining table every day. There are many kinds of sea fish in coastal areas. It's also easy to buy. It's fresh, too. Sand chasing fish is also a special product of Zhanjiang. Some sea areas don't have it. It's smooth a... ...
Stewed chicken with soy sauce
Stone chicken is a frog that lives in the crevices of mountain streams. It is a special product of Huangshan Mountain. Fuying is the most famous one in Xiuning County. Huangshan stone chicken is delicate, rich in protein, calcium and other nutri... ...
Steamed fish without oil
^I love to eat fish. But sometimes I don't have enough time to do it. This dish is very suitable for people who like to eat fish, but have no time to make it. It's rarely used. It's delicious. And this dish doesn't have a drop of oil. It's very... ...
Fried rice with beef sauce and egg
Ten minutes Kwai soon dinner. This time I'll cook beef fried rice with egg sauce. Making fried rice with beef sauce is an unintentional attempt. So far, it's out of control. Every time I make fried rice, I have to put some beef sauce to improve ... ...
