Chinese Food
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Sauerkraut
Extra food for yourself on weekends
Black fish soup
Treat the fish first, cut it into thin slices, and then use it. Fry the fish head first, then add water, add seasoning. When the soup is a little yellow, add mushrooms and black fungus. When the soup is a little white, add potatoes. After five m... ...
Stir fried beef with pickled vegetables
When autumn is getting stronger, I will always miss my hometown. My hometown is always with us in the softest place in my heart. She is the advice of my parents, the greetings of my sisters and the taste of my hometown food. When I was a child, ... ...
Fried dumplings with rose
Breakfast of love
Sauerkraut with mashed garlic
When frying the cabbage, the fire must be big and fast. The color of the fried cabbage is good.
Sauerkraut
A dish that every family member must cook
Black fish, pickled fish
Multiple exploration success
Sauerkraut in soy sauce
Every time I go to the vegetable market, a kind of dark green vegetable with empty roots is common. This is cabbage. The cabbage is not only fresh and delicious, but also nutritious. It has the function of clearing away heat and diuresis.
