Chinese Food
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Sauerkraut fish
This year, I've always loved to eat pickled fish. But I didn't dare to do it because I didn't have a good level of fish slices. This time, I ate hot pot and left some fish slices. I made a small basin of pickled fish. It's homely taste. It's sim... ...
Sauerkraut fish
Sauerkraut fish is a classic Sichuan dish. It's hot and sour. The fish is fresh and tender. It's very delicious.
Sauerkraut
Fish is my favorite
Dumplings stuffed with pork and pickled vegetables
When I was a child, I liked my mother's dumplings with pickled vegetables. Pickled vegetables are a winter dish with northeast characteristics. Every time I eat dumplings with pickled vegetables, I will recall my childhood memories.
Sauerkraut
It needs to be hot in winter
Sauerkraut
I prefer to eat fish. I used to like fish made in the home. Since I ate boiled fish, I don't like fish made in other ways anymore. Then I like fish with pickled vegetables. Although I can't eat spicy, I still want to give up.
Sauerkraut with longliyu
I learned this dish too. Once we went to my aunt's house for dinner. She quickly made a basin of pickled fish in 15 minutes. It's delicious. She learned this dish after curiosity. Now when I come to my friend's house, I have to order some delici... ...
Sauerkraut
My husband doesn't like hot and sour food, but he just likes pickled fish
Perch in sour soup
It doesn't matter what kind of fish it is. As long as there are few thorns, it's better to avoid accidents. I suggest using sea fish.
Sauerkraut and white meat
The pork is fat, tender and delicious. The pickles are crispy and refreshing. It's a wonderful match. The essence of pickled vegetables and white meat is that the soup is thick and the meat is rotten, and the vegetables are sour and tasty. Looki... ...
Dumplings with pickled vegetables and meat
Children like to eat dumplings with pickled vegetables made by their mothers. I'll share with you today
