Chinese Food
All Recipes
Stir fried shredded green pepper
This is the specialty of one of my old friends. I used to communicate it outside our computer room. It's basically consistent with our working hours. So at that time, my breakfast was basically prepared by my master. I cooked bone soup or beef s... ...
Kidney bean with minced meat
My favorite beans
Spring cake
I have a date spring cake with spring. Spring is coming. This morning, I sent a group of beautiful gardens to my sister. The circle of friends responded warmly again. My sister, chef Yang, can't do gardening. The cooking skill echoes the color o... ...
Stir fried walnuts with lettuce
Lettuce is a very common vegetable in our daily life. It has high nutritional value and affordable price, so it is very popular with the masses. Today's recommended lettuce fried walnuts is simple in ingredients, but pay attention to a few small... ...
Baked rice with sausage
A few days ago, I made a classic sausage stewed rice. I wanted to make another innovative dish. So I thought of this kind of sausage baked rice with Chinese and Western combination. The western style baked rice practice is integrated into the un... ...
Stir fried chicken gizzards
Chicken gizzard is chicken stomach. It's live meat. It's always moving. So the meat is tight. There are many ways to make chicken gizzards. I've made marinated chicken gizzards before. Here's a spicy stir fry. -
Congee series of glutinous rice duck meat congee glutinous rice duck meat congee
Duck meat has the functions of clearing away heat, expelling toxin, nourishing Yin, nourishing lung, moistening dryness, nourishing face, etc. it also has certain dietotherapy effect on cough and asthma, constipation. Glutinous rice has the effe... ...
Tomato and potato chips
Today's pot of tomato and potato chips. Although it's Vegetarian without a piece of meat, it's sour and appetizing. It's more comfortable than eating meat. It's especially suitable for thin people. Because potatoes are rich in starch, which can ... ...
Homemade salted bean curd brain
I haven't eaten old Beijing tofu brain since I came to the south. My husband's side is usually sweet. Or I don't like red oil very much. I will make it myself every time I want to eat it. A few days ago, I made a crispy pork fire. I wanted to ea... ...
Stewed fish glue with oyster in pressure cooker
Yes. This is the legend of eating two dishes of oyster with a secret sauce. The first one is wild and the second one is sweet. You can taste a touch of cream after smacking; fresh bamboo shoot and fish glue soup, fresh bamboo shoot and crispy, f... ...
Mapo Tofu
Many people like Sichuan food. The spicy flavor is really that few people can resist the temptation. There are many restaurants with Sichuan flavor here in Dalian. Every time I go to eat, I'm sweating. My mouth is numb. Haha. It's really addicti... ...
Tilapia with chopped peppers
Fish is low in calories and fat. It is suitable for people who want to lose weight and eat meat. -
