Chinese Food
All Recipes
Scallop and white gourd soup
The summer in the south of the Yangtze River seems to be the winter melon show. It's cheap and cool. It's all for life. Who can say that he doesn't love the white jade pearls produced by the tiles, but his mind leaps to the magic of turning the ... ...
A pot of Spicy Seafood spicy pot
Spicy hot pot belongs to Tujia flavor. It is always characterized by a pot of hemp, spicy, fresh and fragrant. It is said that in Chongqing, people usually like to stir fry a large pot of vegetables with various seasonings. When a distinguished ... ...
Grilled scallop with special sauce
The cooking process is simple. But the key sauce. There's no way to guarantee the same flavor every time. Some spices are not always available at home. Follow the taste buds. That's right.
Grilled scallop
After quitting the night, I changed to eat at noon. In the summer, I open the air-conditioned barbecue at home.
Stewed snow pear with scallop
Family members often have a sore throat and cough. If they have some symptoms, they can stew this stew and take it for three days. It's basically good. No need to take medicine. It's the third poison of medicine. The effect is very good.
Roasted scallop
Qingkou is called Haihong in the north. Our Chaoshan area is called light food. This kind of seafood is affordable to the people. If you add some preserved vegetables and bake them on charcoal fire, they are extremely delicious. One person can e... ...
Stir fried scallop with leek moss
- trial activity of Liren electric hot pot dhg263a
Trial report II of dhg263a electric hot pot with scallops and vermicelli
Liren electric hot pot is a versatile kitchen hand. It can not only make soup, but also make steamer. However, the firepower is slightly larger. It is suggested to reduce the steaming time as appropriate. It's like this scallop. I usually steam ... ...
Not enough small seafood, scallops with minced garlic
Steamed scallops can't make it to the elegant place. Garlic scallops are a common dish in the banquet. They should also be seasoned. They're not out of date.
