Chinese Food
All Recipes
Crispy sea moss
The price of seaweed sandwich crispy sold in the supermarket is really small and expensive. If you can buy a large piece of seaweed, you can make it at home by yourself. The cost is low. The most important thing is health. It's also very simple.... ...
Steamed perch
Perch is a common aquatic product. It's not expensive all the year round. It has less thorn and more meat. It's delicious and popular. So how do bass taste good? Steamed fish is the best way to keep its delicious. There's a trick for steamed bas... ...
Steamed shrimps with cabbage
The shrimp protein in England is very high. I wanted to steam with vermicelli, but I always thought I had to eat crude fiber. So I went with cabbage. The strong shrimp oil and the clear cabbage complement each other.
Lazy version of pickled fish
Here comes my aunt. I think it's too troublesome to eat pickled fish. Then make a lazy version of pickled fish. It's all external.
Shrimp with Broccoli
I've eaten a little more meat these days. Today, I'll make a fresh broccoli with shrimp. This dish is simple and easy. It's rich in protein, low in salt and oil. If you don't want to grow meat, you can eat it for sure.
Steaming sea bass
There's too much oil and water for the new year. There are too many big fish and meat. It's better to have some light food. We specially launch the special food of Guangzhou - steamed bass. It's simple and delicious. It highlights the original f... ...
Fish rice
Ha ha ha ha see the rice? As the saying goes, people in Chaoshan depend on the sea to eat fish as rice. They eat miscellaneous fish in a pot. So they call it fish rice
Sea cucumber hair
Hairy sea cucumber is very simple
Steamed bass do this. It's nutritious and rich.
The main cooking skill of steamed bass is to steam vegetables. The taste is salty. Steamed bass is one of the traditional dishes in Guangdong Province. It belongs to the Cantonese cuisine and one of the seafood recipes. The main ingredient is pe... ...
Lemon flavored sea bass
Perch is rich in a variety of nutritional values. It has the highest DHA content in freshwater fish. Lemon contains nicotinic acid and rich organic acid. Its taste is extremely sour. Citric acid juice has a strong bactericidal effect. It is good... ...
This is how bass eat the original flavor - steamed bass
I grew up in the south. I like fish more. I have nothing to do today. I want to find something to do. I just want to eat fish again. So I made today's bass
