Chinese Food
All Recipes
Millet and sea cucumber porridge
Spring is here. Make up for yourself.
Steamed perch
The bass is tender and has no spines. It is most suitable for children and the elderly. Every time I meet it in the market, I can't help buying one to take home. It's very easy to cook bass. Steam it over high heat. Pour a spoonful of oil on it.... ...
Braised pumpkin and sea cucumber with coarse grains
Eat out. Every time you have to order this coarse grain pumpkin and sea cucumber. So go home and think about it and try it. Make it according to your own feeling. It's still delicious. Of course, it can't be compared with the hotel. Otherwise, t... ...
Baby cabbage with white gourd and sea rice
Today's Haimi and Donggua baby dish has a very high rate of appearance on my dining table, because the taste is tender and sweet. Although it is light, it will never lose its freshness. Although it's a home-made dish, the cooking process is not ... ...
Delicious meat cake roll
Meat pine cake roll. Salty cake roll. Soft and thick taste. Meat pine, salad sauce and onion flavor add more layers. One bite of material is super satisfying.
Braised sea bass
Eating is also a knowledge. Good or bad food has a great impact on the body. Rice should be delicious and nutritious. Bass not only tastes delicious, but also has excellent nutritional value. Rich in protein, vitamin A, calcium and zinc. It has ... ...
Forced sea, land and air
4.12 this is a story that has always been very reasonable, even if it is not reasonable, I try to find a way to make it reasonable To tell you the truth, as early as ten years ago, someone (my mother) saw my rational nature and kindly gave me th... ...
Stir fried sea melon seeds
It's a snack for watching TV series. It's also a small drink.
Sea cucumber millet porridge
My daughter saw our rules . She saw real sea cucumber. So she had to eat sea cucumber noisily. We bought two sea cucumber ready to eat from the supermarket.
Chinese kitchen hot and sour sea cucumber saozi noodles
Nothing. How to make hand rolled noodles? The answer is so simple. Jin Dao's noodles are soaked in rich side dishes. Each one is full of spicy soup. Fresh and rich minced meat mixed with fresh vegetables is poured on the hot surface. The sour an... ...
Braised sea cucumber with Scallion
Spring is the season to lose weight. It's said that we don't lose weight in spring. In summer, meat piles up. So in order not to show the meat in summer. Many female friends lose weight in spring. But eating also satisfies the taste. What should... ...
Sea melon seeds in soy sauce
Have a good weekend. I used to cook porridge in Xiamen every day. I will miss her.
Baked sea bass in salt
The salt baked bass is wonderful because of its natural color and original taste. There is no fancy knife work and no need for heavy spices. Its delicacy is a kind of original fragrance. Authentic fish flavor and sea flavor. It's simple but not ... ...
Sea bass with scallion oil
1. Perch is rich in protein, vitamin A, B vitamins, calcium, magnesium, zinc, selenium and other nutrients; it has the effect of nourishing the liver and kidney, benefiting the spleen and stomach, resolving phlegm and relieving cough. It has a g... ...
