I made Qifeng cake for the first time. I didn't expect that the result was so OK A kind of It is not only intact but also sweet, soft and delicate. It is not rough at all. Many people say Qifeng is hard to do. The failure rate is very high (retr... ...
It's a young year ~ ~ ha ha. I feel the atmosphere of new year's day more and more. But I have to go to work normally today. I can't prepare dumplings. I made this dish of colorful pepper, sesame and beef fillet in the morning with lunch. The sw... ...
It's almost new year's day. Childhood memories come to my mind. It's warm winter this season. I'm afraid there are wild vegetables in my hometown thousands of miles away. Especially when I was a kid, a group of little friends met in the beautifu... ...
I like to cook this dish when some guests come to celebrate the new year. It's spicy enough. Eat and drink.
Seal. A few days ago, I suddenly wanted to carve a seal for myself. I wanted to go to the store, but there was no suitable one. The price is not right. It seems that my time is not right. How about one from Taobao? That's what I think. I just do... ...
Scallops with minced garlic and vermicelli are the simplest and most homely seafood dish. This time, I added some beef flour mixture to the vermicelli. It has a strong fragrance. -
Dou Guo - Da Xi Da is the first brand in Korean seasoning market, with more than 80% market share. Since the birth of Daxi brand in 1975, Daxi beef meal has become the leading brand of beef flavor seasoning. The taste characteristics of strong m... ...
There are two ways to eat a carp. One is spicy and the other is homely. The precondition is that the carp is bigger. I stewed this one with seven or eight Jin. It's very simple.
The delicious dumpling is the seasoning of stuffing. The delicious dumpling skin is the cooking skill. Today, I want to share my dumpling life with you. -
This is a small dish that Dalian people all know. ~It's perfect with barbecue.
Sea cucumber is no stranger to us. We all know its high nutritional value. It is as famous as ginseng, bird's nest and shark's fin. It is one of the eight treasures in the world. It is not only a precious food, but also a precious medicinal mate... ...
I think it's the best and safest monosodium glutamate ever used. Cough. Hit me with a watch. I really use it like this. I want to do anything. I thought I had quit using MSG. It's starting again. Amitabha. Who makes it taste good? The brand is a... ...
Wife likes is the hard truth
Sea cucumber spot. Eat it well. It's tender. It's a simple way of steaming. Beauties. Try it quickly. Light, fragrant, nutritious and Cosmetology.