Chinese Food
All Recipes
Curry, country bean, dream season
Kwai beans cannot be eaten. It's a great convenience. It's convenient to eat. Many fast food cannot do without soy products. Not only is it delicious, but also nutritious. Especially like to cook beans directly. Or with other ingredients in soup... ...
Soybean milk, yam and Lily millet porridge suitable for haze season
Chinese yam, lily, soybean milk, millet porridge, the dessert made by putting these ingredients together, has the effect of Nourishing Yin, moistening lung and relieving cough, which is absolutely suitable for this smoggy season.
Don't eat any more common custard. Nutrition can clear away heat and fire. This kind of fish is most suitable for this season.
Lilac fish is also super delicious. How can I name it after the flower. Just like whitebait, lilac fish is also the best choice with eggs. Usually steam an egg for your baby, add some lilac fish, and add some extra vegetables. There are two more... ...
Unique barbecue
Heart blue hand made private dishes [unique barbecue kebabs] - those happy old F's treat in the market. White whale top-level luxury bag. Resplendent. Those gilded tableware are shining under the light. Yu Lianna of MI Li'er is already swaying t... ...
Three fresh bean skin
Today I would like to introduce to you the most famous snack in Wuhan, Sanxian Doupi. If you've ever been to Wuhan, if you haven't eaten three fresh bean skin and hot dry noodles, you've never been to Wuhan. You're just a passer-by in a hurry. D... ...
Husband and wife lung tablet
When it comes to husband and wife's lung slices, the raw materials are actually cow head skin, cow heart, ox tongue, ox tripe, beef, etc. there is no lung. At the end of the Qing Dynasty, there were many hawkers carrying loads and carrying baske... ...
Fried tofu
It's said that Zhu Yuanzhang was born in a poor family. He used to be a beggar and a monk when he was young. Once he was too hungry to bear. He picked up the expired tofu discarded by others. No matter it was 37-21, he fried it in oil and stuffe... ...
Fried Chinese toon fish
I remember that I used to eat this snack when I was a child, because the relatives and friends around me usually have Chinese toon trees. Every spring, they will pick up some and taste it. My parents like to brew Chinese toon and eat it. I like ... ...
