Chinese Food
All Recipes
Stewed kelp with pork
Kelp is a large seaweed plant growing in low temperature sea water. It belongs to seaweed. It can be used for mixing, burning, stewing, stewing, etc. Kelp is a kind of vegetable with high nutritional value, and also has certain medicinal value. ... ...
Nostalgic breakfast in the school days
I miss my childhood. Although there are no high-rise buildings, there are fields everywhere. There are green everywhere. It's hard to see now. When I was at school, I went to the small river in the village and came back from school to catch gras... ...
We have more flowers in bloom and more in abundance every year, Meyer
In every festival, Chinese people always have family and friends reunions and banquets according to traditional customs. How to prepare a meal in a short time. It's beautiful and delicious. It directly tests the cooking skill and coping ability ... ...
Braised mutton hotpot
Mutton is warm. You often eat mutton in winter. It can not only increase your body's heat, but also resist the cold. The method of eating mutton and its love of stewing not only relieve the appetite of eating meat, but also can match vegetables ... ...
Braised dragonfish and Japanese food
Travel in Japan. My girlfriends are buying cosmetics, luxury goods, biscuits and chocolate. And I bought half a suitcase of spices, seven kitchen knives, utensils, etc. heavy. Now. Turn on Japanese cuisine mode.
Nanyang Style Chicken
The nutritional value of chicken 1. The protein content of chicken is high, and it is easy to be absorbed and utilized by human body. It has the function of strengthening physical strength and body. In addition, chicken also contains fat, calciu... ...
Lazy pickled fish
It's convenient and delicious to serve delicious fish with pickled vegetables. Let's taste this delicious fish with our family. It's necessary for dinner.
Homemade pig skin jelly
People in Northeast China can basically make a dish that can be served in winter. It's delicious and simple.
Special braised mutton - make the taste of restaurant at home
This dish can be used as the bottom of hot pot. After eating mutton, you can rinse your favorite vegetables with soup. Stew on the weekend. Have fun with your family, friends and sit around eating. Efficacy and function of mutton - (1) warming a... ...
Quick kitchen, laver and rice
Self made summer drink. Natural and healthy. Eat more while the plum season is coming. The red bayberry juice can also be used as a greedy snack licorice red bayberry. The way to make it is so simple. Get it.
Meat pine (easy to learn)
Honey, he doesn't like meat very much. But when his mother turns meat into meat floss, he likes it very much. The ability to be a mother is infinite. From then on. Meat cake roll. Meat bread roll. Meat meal. Meat sushi He's been fed up with food... ...
Braised eggplant
The first time I cooked eggplant. My mother's remote guidance. It tastes the same as my mother's. I want to cry when I eat it...
Kung pao chicken
This is the taste that has been recognized since the first time I eat kung pao chicken. It's my mother's practice ～
