Chinese Food
All Recipes
Steamed egg with sea cucumber
Every mother should make a bowl of steamed egg. No matter the yolk of the egg, the whole egg, the milk and the vegetables. In fact, it's not so easy to make the steamed egg delicious. It's delicious and delicate, and the baby likes to eat it. Re... ...
Slimming cold noodles
Make dinner for your girlfriend. Leave love between your lips and teeth......
Bitter chrysanthemum salad
Make your own sauce. It's fresh and not greasy.
Stewed cabbage with fish
At the meeting of saltwater and fresh water in Caofeidian sea area, there is a kind of fish with a long ruler and no scales. There are also fish called oily fish. Don't look at the fish. It's not small. It's said to be the brother-in-law of Lord long.
Lazy recipe spicy chicken leg
As an office worker, sometimes I'm very busy. I don't have time to go to the market to buy vegetables. So I'll make some dishes and put them in the refrigerator. I can make them when I go home from work. This spicy chicken leg is very popular in... ...
Mapo Tofu
Mapo Tofu. It's my favorite with my mother. It's served with bean paste made at home. It tastes great. It's very delicious to mix rice with soup.
Fried tomato
Folk imperial food
Pumpkin in oyster sauce
It's a real treasure to have pumpkins at home table. Low fat, low calorie, low sugar. Three low-quality and inexpensive ingredients. There are many ways to eat them - you can steam them directly or steamed pork chop. You can cook porridge and so... ...
Sliced beef with egg
The texture of beef is different from that of pork. If you want to make beef tender, fragrant and smooth, you need to pay more attention to the cooking process.
New Year cake with ribs
The ribs are fresh and tender. The rice cake is soft and waxy. The taste is sweet and full-bodied.
