Chinese Food
All Recipes
Shredded kelp in cold sauce
I bought the salted kelp stalk in the supermarket. I don't know what's the difference between it and kelp. But it's still delicious. The sea really gives us a lot of delicious food, such as kelp. Kelp is a kind of vegetable with high nutritional... ...
Northeast dalapi
Born and raised in Northeast China, I love northeast food to the extent of obsession. Even the Beijing man's husband is infected by me. I love northeast food. It's delicious and easy to operate. This northeast dalapi is simple and delicious. It'... ...
Shrimp wonton
In dialect written by Yang Xiong in the Western Han Dynasty, it is mentioned that pancakes are called dumplings. Wonton is a kind of pancakes. The difference is that it is filled with stuffing and eaten after cooking. If it is cooked with soup a... ...
Cabbage heart in cold sauce
Cold cabbage is delicious and easy to make. It's appetizing and refreshing.
Sweet corn with locust flower
In spring, you can steam Wotou or steamed vegetables (I'm the frozen locust flower)
Vegetable pimple
Dandelion is a traditional Chinese medicine to eliminate fire and poison. It's a delicious dish in spring
Preserved egg with chopped peppers
Songhua preserved egg, also known as preserved egg, changed egg and grey wrapped egg, is a kind of traditional flavor egg product of Han nationality. The taste is fresh, smooth and refreshing. The color and fragrance are unique. The main raw mat... ...
Steamed bun with pork and radish
I never thought of wrapping steamed bun with white radish before. Later, I found that there was a big sister nearby who was selling steamed bun at home. There was radish stuffing, and it sold very well. It was more popular than cabbage stuffing.... ...
Pickled chicken claw
I think it's too time-consuming. OK. In fact, I'm too lazy. Ha ha. It's really convenient and delicious.
Stir fried chicken liver with rosemary and asparagus
[rosemary] I think. You guessed it. This dish is a health food for the elders. I have a little bit of food taboo. Do not eat viscera. Do not know if you are the same as me. But spring is coming. It's the best season to replenish blood and dredge... ...
Scallion cake
There was a piece of noodles left when making leek cake. So I searched the bean and fruit for the method of finding leek oil cake. I planned to try it. Unexpectedly, it was very successful.
Baby tofu
Tofu is a very nutritious food. But some babies don't like it. What should we do? For example, my daughter likes to eat meat. She hates tofu the most. It's very troublesome for me. So I made this pregnant tofu for her to eat. Baby bean curd. As ... ...
Xiaowei de delicacies natto cold noodles
A contest between Japanese natto and Weide natto. In Japan, natto, as a healthy food, is liked by many people. It also makes many people flinch because of its unique smell. Xiaowei's teacher not only covers the smell of natto itself, but also re... ...
Seaweed with sesame oil -- a healthy snack for baby
Nutritious, crispy and delicious. It can also be used as a baby's snack. Husband and baby love to eat
[steamed meat with broad bean powder] beans in spring
Broad beans have a brain strengthening effect on memory. The calcium in broad bean can promote the growth and development of human skeleton. Broad bean is rich in protein and cholesterol free, which can prevent cardiovascular disease. Vitamin C ... ...
Jiaozi stuffed with corn, carrot, mushroom and pork
As a southerner, I usually eat more wonton. Dumplings are rarely touched. Today, I searched for a video online and made dumplings in this shape while learning. The appearance needs to be improved. My son didn't like carrots when he was young. To... ...
Steamed cod with energy
When the baby is lazy, the mother is worried. Today, I recommend a nutritious and energetic steamed cod. Fresh cod. Cooked by steaming. It's simple and retains the nutrition of COD to the maximum. What's more, it's light and very suitable for ba... ...
