Every time my mother makes this breakfast, it will make me have a big appetite. I also learn to make it for my daughter. She is not picky about the carrots and onions in it.
My daughter wants to eat. She does it by herself. It's not as hard as she thinks. It's the first time.
A simple Hainan chicken rice dish. I chose to put the chicken directly into the washed rice and cook it together. The advantage is that there is no need to use chicken soup to scald the chicken. There is no need to soak the cooked chicken into i... ...
Buy a squid. Don't cook it or stir fry it. Make three cups of squid with a nine story tower. It's most suitable for drinking.
There are thousands of ways to make chops. The most classic one is sweet and sour chops. This sweet and sour chops. I use the method of stewing. The chops don't need to be boiled or fried. The way is super simple. The novice kitchen can do it. -
There is a custom in the north. I want to eat dumplings in the beginning of winter. There is a saying that delicious dumplings are better than good dumplings. It's better to pour them down than to feel comfortable.. It can be seen how much dumpl... ...
In Zhengzhou, Henan Province, there is a well-known hot pot shop. Every weekend, it is full of seats. It often has to wait in line for an equal number. Most of the time, it has to wait for several hours. There's no detailed discussion about the ... ...
The two-day Wonderland like haze in Beijing has really changed many people's weekend travel plans. It's a comfortable choice to make a delicious meal in their kitchen. Q how delicious is it to play tender, delicious and intoxicating? I think it'... ...
Today, I'd like to give you Amway my favorite. The thin ribs plus my favorite sour and sweet taste. It's delicious. Let's learn it.
The dumplings are different. My son's food is delicious.
For pasta, I always have a good feeling. After a long time, I have a bowl of good noodles. It's like a ray of light in my ordinary life. Today's bowl of noodles is not only polished, but also burned in Yibin. It's seasoned with chili oil, peanut... ...
It's getting cold. The harvest season of Chinese cabbage. I always want to make pork and cabbage pie. It's the insistence carved in the bone. It's also the awe and respect for life. Because I can't refuse cabbage. At the intersection of going ho... ...
The breakfast nutrition is more balanced. Soymilk is the best choice. It is rich in nutrition and easy to digest and absorb. It is suitable for both the old and the young. For women, it can supplement estrogen. The soymilk contains sterol, potas... ...
I went to gubeishui town at the weekend. I got a snack called tofu corner. It's very delicious. I came back to copy it.
The bread is delicious and the meat floss is delicious. The combination of the two is more delicious. Although I use the direct method, this meat floss bun does not affect its softness and drawing at all...
I bought Taiwan cooking wine, black sesame oil and Jinlan soy sauce specially in order to eat authentic three cups of chicken. I planted basil (nine story tower) for another month. I finally tasted it. It's really delicious.. Sesame oil, basil, ... ...