Chinese Food
All Recipes
Stewed chicken soup with wonton
I took part in the trial activity of thick soup pot and got three kinds of tastes - chicken soup, bone soup and beef soup. Think about it. I made this chicken soup wonton with chicken soup taste. It's very delicious. I recommend it seriously.
Grilled fish and shrimp with vegetables
I'm still busy recently, but the food is still indispensable. In fact, the grilled fish is a little tender. I prefer the Yellow burnt skin. I've prepared some vegetables to cover the fish. Let's go to eat the fire of grilled fish.
Served with family music. The soup of xiaolongbaozi
What else can Tang Bao do? There's absolutely no problem with soup and dumplings. Xiaolongtangbao pays most attention to the soup. The quality of the jelly is the key. The jelly with thick Tangbao is even more delicious. Take a fresh dumpling, b... ...
Quick version of beef bun
Fan Shao recently watched a program of day up . He mentioned rougamo in the canteen of Xi'an Jiaotong University. After watching it, he thought rougamo was crazy. He asked me when to make it for him all day. Today, while making baozi, I quickly ... ...
Fried mutton with sesame
My husband likes to eat cumin mutton best. I read a recipe about making mutton one day. It's just improved. It tastes good. Let's share it now
Serve with family music. Warm up noodles with family flavor
Hometown noodles are my favorite food. But I can only buy a few bottles of noodles in the supermarket to satisfy my craving.
Baked egg with balsam pear
Balsam pear is a good food. It can clear away heat and poison. It tastes bitter. This method can control the taste of balsam pear very well. It can't taste bitter at all.
Winter vegetarianism - white gourd and fungus soup
Donggua-1. Diuretic and detumescence Donggua contains more vitamin C, high potassium salt content, low sodium salt content. It can be eaten by patients with hypertension, kidney disease, edema disease and so on. It can achieve the effect of detu... ...
Pistachio whole wheat bread
I like the pistachio whole wheat toast posted on Weibo some time ago. Although the organization is not so satisfactory, it's very convenient to use the bread machine. It's fully automatic except for the rear oil. It's not hard. The effect is thi... ...
Steamed catfish with black bean sauce
Last week, I was going to make some dishes and take some nice photos to make recipes. As a result, I accidentally cut my finger when I was cutting vegetables. I was poisoned by food in a few days. It's ok... After returning to my hometown, I fel... ...
Private house version of Indian flying cake
Every time you make a India flying pie at home, you have different feelings. When you pull a thin mask like a cicada, you can give free play to your creative space. It can be sweet, or salty, fruit mix or Bacon sausage. It can always be followed... ...
Pretzel and sesame paste rolls
I've come to practice my skills again. Ha ha, I've steamed a pot of flower rolls from Haofang school. They have different shapes. This one is pretty as beautiful as a flower. Others are still awake. Don't dare to put more salt. It's a little lig... ...
Mashed eggplant with preserved egg
I usually eat the eggs with green peppers. Today, I'd like to have some mashed eggs and eggplant
Egg filled pancake
In high school, I loved the eggnog at the school gate. I miss the taste at that time.
Meat Muffin
From my mother. For the first time. They are all commonly used materials at home, so they are convenient.
