Chinese Food

Girdle fire

It's delicious and easy to cook. It's hot outside and tender inside. Childhood memories

Wonton with unique flavor

When it's cold, have a bowl. It's absolutely appetizing, warm and nutritious. It's good for the crew. Quick.

Trial use of oven (I) healthy and low oil version of roasted eggplant

Thanks to douguo food and Jiuyang for giving me such a good trial. I feel that the shape and color of the oven are beautiful after receiving it. I know Jiuyang brand when I have a Jiuyang soymilk machine at home. I think the appearance design of... ...

Two color skin jelly (soymilk machine version)

It's beauty to eat pigskin. So ladies, you should eat more. ^Fried food is also delicious. My recipe also has the method of fried food. Please pay attention to it^

Sweet and sour sirloin

Dumplings with leek, egg and shrimp

Private house pickled dumplings in sour soup

I can't forget the first time I had this meal. My roommate taught me how to make frozen dumplings... Hey, it's true that time can change a person a lot. Well, let's go back to this recipe. It's not dumplings with pickles. It's spicy cabbage with... ...

Jiaozi stuffed with pork and fennel

There's a saying in northern Chinese - better to eat than to dumpling, better to pour than to be comfortable. The delicious dumplings are not made in any famous restaurant. They are made by mother herself.

Fried baby cabbage

In fact, it is to sprinkle seasoning, dried pepper, sesame, etc. on the processed food. Sprinkle a little oil just heated. The hot oil will make zizisheng. So it is called Xiangyou. Don't use too much oil. Too much oil will look greasy. It's sim... ...

Steamed eggplant

Trial use of soy sauce selected from bean and fruit

Leek box

Milk flavored vegetable slimming soup

It's too hard to lose weight. The vegetable soup is nutritious, healthy, low heat, and full. Hi Pi's weight loss bar ～ (I cook mainly with color. It can make a scene. It's also a junior cookie. Cooking is very simple and easy to use. And I'm try... ...

Boiled fish

My son likes the fresh water fish like sauerkraut. But since I bought a live grass carp and asked the merchant to help me scrape the scales and remove the internal organs, when I went home to change the knife, the fish was still moving. I refuse... ...

Meat loaf

At home at the weekend. Prepare breakfast for yourself on Monday. When I was reading, I liked eating meat loaf. Now I have bread machine and oven. I can make it by myself. Because the meat floss is baked for snacks. It's crisper. So the stuffing... ...

[BBQ pork] super simple oven version

This is a way to learn from video

Porphyra and rice

It's the leftover rice the night before. In order to let the baby eat diversified points, it's necessary to make BaoFan. The materials are all rolled at home. Not much attention is paid to it. But the baby has a good time.

Bean curd with shallot and preserved egg

The bean curd with shallot and preserved egg is simple and elegant in color, fragrant and elegant, fresh and refreshing.

Authentic Weifang Meat fire

Steamed dumplings with goldfish

The little goldfish swam freely in the water. Yes, these little goldfish are steamed dumplings. Delicious and interesting steamed dumplings. Dumpling is our traditional food. It makes us very familiar with pasta. Sometimes it's more interesting ... ...