Chinese Food

Flower roll

Novice Xiaobai steamed flower rolls for the first time

Stir fried sea hare and mung bean sprouts

I like to eat seafood. Among the seafood, I like to eat sea hare the most. Today I saw the sea hare baked by the fisherman's sister. I bought a bag of sea hare and went home quickly. It's delicious with green bean sprouts. Sea hare is a general ... ...

Pan fried wild crucian

Ingredients are the guarantee of dishes. The most delicious things don't need to be cooked excessively. The wild crucian carp stew is excellent. My son likes to eat pan fried. He did it in the simplest way. It's difficult to pick a thorn in addi... ...

Fried green pepper with Taro (original)

There are many ways to eat taro. In front of me, I made taro pork balls, taro quinoa millet porridge, milk flavored taro small pot helmets. Today, we'll make a fried green pepper with taro. It tastes good. It's green pepper. I like it very much. -

Braised bream with vinegar

This golden bream was given by my elder sister. It's been in the refrigerator for some time. Today I think I'll cook it or eat it. Ha ha So I made the steamed bream with vinegar and ate two more bowls of rice.

Oyster and zucchini dumplings

I like dumplings. I like dumplings filled with seafood the most. I bought oysters and zucchini in the morning. I made dumplings for my family at noon. No one cares about the fresh eyebrows. None of the dumplings I made today is left. All of them... ...

Xinjiang hand shredded chicken with pepper

Xinjiang spicy chicken with peppers is a delicious dish that reflects the personality of Xinjiang people. It is wild, warm, bold and unconstrained. It tastes spicy and delicious, with strong meat, fragrance and long aftertaste.

Soda and shallot biscuit

Most biscuits are made with butter and sugar. The fragrance is fragrant. But if you are not careful, you will eat too much. If you lack exercise, you will easily grow meat. My mother in her 70s has a high blood sugar. She usually doesn't dare to... ...

Potato slices with green pepper

Baidu found that potatoes contain a lot of starch, protein, fat, cellulose, vitamin C, vitamin A, vitamin B1, carotene, anthocyanin, calcium, potassium, iron, phosphorus and other trace elements. In addition, they also contain riboflavin, niacin... ...

Chicken breast with low fat and tomato sauce

Today we share a zero failure Kwai chicken meat with tomato sauce. Chicken breast fat is very low. It is essential for losing weight. It is added with tomatoes. Sour and sweet scent, chicken is fresh and tender. -

Fried tofu

It's unhygienic on the side of the road. I'll make some by myself when I go home. The whole family is at ease after eating.

Duck egg and tofu soup

Duck 's egg soup is fix in the summer. It looks more greasy and delicious in summer. It's better to drink some refreshing and greasy soup in the hot, dry weather. Like today's duck egg tofu soup is very suitable for summer's quick soup. It's ver... ...

Stir fried shredded water bamboo

Today, I'd like to share a dish of stir fried bamboo shoots. It's very light and tasty. Water bamboo is a special vegetable in China. It is one of the three famous dishes in the south of the Yangtze River. It contains more carbohydrate, protein,... ...

Stir fried papaya

Pumpkin is also called Summer Squash. Stir fried Kwai melon is the most common home dishes. It is also a fast dish. -

Stir fried vermicelli with bean sprouts

Fried bean sprouts with vermicelli is a very common dish. But it's delicious. It's easy to make. It's nutritious. It's suitable for all ages.

Steamed perch

Mashed potato with minced meat

I have this mashed potato in a dumpling restaurant. I like it very much. It's low in calories and easy to make. It's perfect.

Boiled meat slices

Vegetable roll

It's unnecessary to make rice noodles into pot stickers. It's delicious to make vegetable rolls with electric pancakes.

Scrambled egg with tomato

The simplest ingredients. The most common way. That's the taste of home -