Chinese Food
All Recipes
Fried hairtail
Can you wrap flour when you fry hairtail? Most of my friends say no, especially those by the sea. I don't understand when I hear someone wrap a sea fish in flour. A good fish. Isn't it delicious to make it directly? I think a large part of the r... ...
It's better than Yoshino's. One move to become a kitchen god
Jiye's beef meal is a very appetizing and delicious fast food. When it's coarse, it's always patronized. Since I can cook delicious food, those fast food restaurants seem to be more and more far away from me. You must cook this beef meal today, ... ...
Mapo Tofu is authentic
Yesterday, my friend asked me what kind of dish is the most delicious. I replied casually - Mapo Tofu is the most delicious. When it comes to Mapo Tofu, the first thing many people think of is that Mapo Tofu is really made by Mapo? It's true. In... ...
Homely lotus root clip
Lotus root. It's always stir fried, stewed, or made of sugar lotus root. Today's break. Try the legendary lotus root clip at home. Make a different way of eating.
Noodles with donkey hoof
Today, I'm making noodles with donkey hooves in Qianxian county. I hope my friends who haven't eaten will like the two prepared today. A jin of flour is enough to stir fry leek. It's a lot smaller. Prepare more.
Oyster with garlic
Sometimes I'm still greedy for this kind of small seafood. Watching the huge amount of oysters sold in wechat group, the greedy insect ran out. I've tried all kinds of eating methods. Steamed, boiled, roasted, mashed garlic, vermicelli After man... ...
Steamed perch
Simple and nutritious steamed bass. The principle must be convenient, easy to make and delicious. Ha ha ~
Boiled fish with rattan pepper
The simplified version of Sichuan boiled fish. Fish head and tail and fish bones are cut out to cook radish soup. The remaining fish slices are used to make a bowl of boiled fish. Instead of pepper, fresh rattan pepper is used. The taste of hemp... ...
Spicy is a fish in the hot pot
Chongqing Lake food first appeared along the Yangtze River in Chongqing, Sichuan Province. It was created by dockmen and boatman. It has a profound cultural heritage. This hot pot fish with bean flowers is one of the representatives.
Shenxiankou chicken
Recommendation Index - I have tried it many times. I also have a little experience. I think it's delicious... I feel pretty immortal. So share it with you. I hope you can do it as well.) there are ways to judge whether the seasoning is successfu... ...
Braised winter melon
Reduce fat and lose weight. Clear heat and reduce sugar. Rich nutrition. Simple method.
Grilled scallop
Today, when I went to my mother's house to eat hot pot to buy prawns, I saw that scallops were big and fat, and they were all alive. I couldn't help but buy 10 to make baked scallops for my mother. It's delicious.
There is no other problem except rice. We have braised pork in thick oil and red sauce
My husband's favorite. Thick oil and red sauce. Soft glutinous and sweet. Delicious and delicious. It's too delicious to stop.
Pig's hoof soup with soybeans
Rich in soy protein and collagen. The mouth is smooth, soft and elastic. The mouth is ready to melt. It's beautiful and beautiful.
Mixed spinach and Flammulina mushroom
Staying in the countryside of Harbin, especially during the epidemic, it's a big problem to eat some vegetables. I went shopping a few days ago. I bought a big bundle of spinach and picked it when I came back. I'll tell you a good way to store v... ...
There are too many elements. Stewed chicken
I found recipes on bean and fruit. There were braised chicken with yellow sauce. There were stewed chicken with potato. I found stewed chicken with carrot on Weibo. But I also wanted chicken, potato, carrot and mushroom. So I combined several re... ...
Green fish and spinach soup
Jiangnan people usually pickle herring every Spring Festival. Herring is a kind of snails, small fish and shrimp. The meat is compact and delicious. The protein content is very high. The herring that has been fed for a whole year is basically mo... ...
Maoxuewang
When you are greedy, you want to eat this dish.
Jiangxi people's pattern eating powder mix
Diligent, I'm here to hand in my homework this weekend. This is Sunday. While listening to Li Jiaqi's Taobao live broadcast, I couldn't keep up with him when I was coding and making recipes. I hope I don't talk nonsense. Incoherent - let's start... ...
