Chinese Food
All Recipes
Abalone Mushroom in cold sauce
I like to make fast, simple and delicious dishes
Spring bamboo shoots with oil sauce
Take advantage of the spring bamboo shoots. You can make more delicious dishes.
Healthy and delicious shiitake, soy sauce and meat bun
I want to eat pasta for breakfast. I'll either go to an old restaurant where I'm more comfortable and buy meat buns, or I'll buy some rolls or steamed buns without meat filling. Recently, I often use HOHO flour at home. I find it's easy and conv... ...
Pickled cotyledon
Some people don't know what Su Zi Ye is. It's OK to eat and make pickles when barbecue.
Langya potato
This is from snacks to big snacks . This time I didn't use that knife. So it's not wavy in shape. Just cut it with a knife to taste sweet, sour and spicy. With other dishes I like, it becomes the fried in my hometown
Crispy, fragrant and salty, I fell in love with [scallion oil cake] | yuan 気 Ting
The 9th day of March. It's drizzling outside the window. Trees and grass should wake up early and drink enough. Every homesick child should set sail for a long journey. Even if you are nostalgic, don't look back. Dream the most tender dream. Be ... ...
Mapo Tofu
Love the natural way of life. It's also the pursuit of quiet life. I hope I'm as white, pure and natural as tofu.
Scrambled egg with tomato
About. The first time A dish you made? Cooking is also a big thing. Since childhood, three meals a day are all made by our parents. Delicious food is full of happiness. It leaves us deep memories. As we grow up, we are eager to make a dish for o... ...
Appetizers. Delicious home style fish flavored eggplant casserole
Every day, the top three students will be rewarded with 50 yuan voucher for bean and fruit products. Focus - all recipes are OK. There are rewards every day
Minced bread with shallot
Today, I'd like to share with you the way this bread is made. The finished product is soft and brushed. The flavor of shallot is very strong. The filling in the bread is full. It's nutritious and healthy. Because it's salty bread. Everyone loves... ...
[Chaoshan classic anti taro]
Then on. There's no end to one dish of cannonball sized taro. I'm going to make four or five dishes to make a special topic. Today, I'm going to share the classic practice of Chaoshan [anti sand taro]. I'm huajuan dad. The fat reducing food prac... ...
