Chinese Food
All Recipes
Moon cake
The Mid Autumn Festival is coming. Those who love to make moon cakes must be eager to make them. Father's favorite Wuren and mother's favorite jujube mud and bean paste are all listed in the list. It's a wonderful thing to make delicious food fo... ...
Let people can't stop cheese milk yellow moon cake. Absolutely seckill Peninsula Hotel milk yellow moon cake.
The milk yellow moon cake of peninsula hotel is called Rolls Royce in the moon cake. The mini moon cake with a grain of 35g costs 46 yuan. Actually, the supply exceeds the demand. I looked at the ingredients list carefully. I felt it was too dul... ...
Wonton with seafood
My daughter is a snack. I eat at school at noon. Dinner can't be too rich from a health point of view. So breakfast is very important. I always like to change many things for her. The key point of wonton is the filling. In the past, I tried many... ...
Marinated shrimps with skin
Raw pickled shrimps - a popular raw seafood in the South and north coastal areas. It's not limited to shrimps. Fresh shrimps, crabs and clams can be eaten.
Fried dumplings with ice and vegetable
I'm greedy for dumplings at home at the weekend. I think it's time for me to make a big meal. I'm going to make a carrot dumpling. I didn't want to chop the stuffing. I thought of the juicer. So I began to squeeze. The vegetable dregs were used ... ...
Not as good as the stuffing last Saturday
Nine point three This is a story of putting less flour and flour in the mouth, especially healthy dry the eyes, bitter tears and pretend to be very healthy Eat too aggrieved. Don't want to talk
Vegetarian spring rolls
Spring roll is a very classic traditional snack in China. There are different ways in different places. And there are not a few people who like to eat it. The fried spring rolls are golden in color, crisp and attractive. But everyone is not heal... ...
Cosmetology meat jelly
It's time-consuming. It's good to eat. It's good to make collagen. Every time I buy meat, I will tell the butcher to remove the skin. Then I can save it for a period of time and make a frozen skin. Pig skin contains a lot of collagen protein. It... ...
Sauted goose
Tofu skin absorbs the taste of sauce. It's juicy and delicious. It's not high in calories. It's healthy and vegetarian. The sauce can be adjusted according to your own preferences. It's better to add some hot sauce
Moon cake
This is the local characteristic moon cake in Inner Mongolia. It doesn't need to put the conversion syrup. It won't stick when mixing the noodles. And the finished product won't feel soft. It's very crisp but won't peel off. It's delicious. Many... ...
[cartoon ice skin moon cake (coconut milk yellow filling)] Super lazy ice skin
The ice skin basically uses the previous Daban recipe. The cream filling is changed into the filling of jialinlou cream moon cake which is transmitted from the Internet. The weight of - 40g can be 22. The weight of 50g can be 18
Nourishing and beautifying tool ～ [tremella and lotus seed soup]
Autumn is getting cool. The skin feels a little dry when the seasons change. It's time to drink more water to nourish your face. I just have the casserole. I'm very happy. Because it can be used to make the soup for beauty. The soup of tremella ... ...
Ice moon cake (with cream filling)
I haven't been together for the mid autumn festival for five or six years. This year, I bring my own cream ice skin moon cake to celebrate the reunion festival with my parents.
Chestnut moon cake with bean paste
Guangdong style Dousha moon cake. It has a long history, traditional taste, and its annual sales volume ranks first. Today's Chestnut Dousha moon cake, which inherits the tradition of Cantonese Dousha moon cake, also innovates and challenges the... ...
Lotus milk crispy
Su style moon cakes is a traditional Chinese food for Mid Autumn Festival. It is also loved by the Han people in the Jiangnan area. Its cortex is crisp. Its color is beautiful. Its fillings are fat and not greasy. The taste is crisp. It is the e... ...
Moon cake and tea cake
Every Mid Autumn Festival, as long as there is an oven at home, all the little friends are making moon cakes. Guangdong style moon cake, Soviet style moon cake. Bean paste, lotus seed, egg yolk, five nuts, pepper and hemp, cream, barbecue, egg y... ...
Egg skin vegetable roll baby's supplementary food micro class
Egg skin vegetable roll reference age - 12 months + today's recommendation is an interesting complementary food. Let the baby fall in love with the food that he doesn't like to eat at ordinary times. Help the baby get rid of the bad habit of picky eating.
