Chinese Food
All Recipes
Shrimps sucking on the skin
My father went south with the army 50 years ago. My hometown has become the amber nostalgia in every new year's Eve wine cup. For me, my hometown is the smell of porridge on the stick in the adobe house. It's also the figure of catching frogs an... ...
Rose dumpling
The dumplings are different. My son's food is delicious.
Sweet water with red bean and taro
Taro. It has the effect of strengthening the spleen and stomach and beautifying the skin. After autumn, it is the harvest season of taro. The taro with glutinous flour, red beans with spleen strengthening effect, and a pot of sweet soup for nour... ...
Black hair, sesame and banana pie
I hate to eat banana and other soft fruits. It's different to make a pie. It's soft outside and soft inside. It's also healthy with black and white sesame seeds. It can nourish the kidney and black hair.
Fennel dumplings
I missed Lidong because I was dizzy. I made it up today. It's delicious but dumplings. There's really nothing to say. Everyone who works in other places can't go home often. As long as they eat dumplings, they have the taste of home. Warm. Mom's taste~~~
Five story luxury pet cake dog hair to tear mark
November 10, 2016 is the birthday of my favorite Kimi baby. Specially make a 10 inch 5-layer birthday cake for him ~ wish my Kimi baby always be so lively and lovely ~ love you. kiss you. (the following ingredients can be replaced according to y... ...
Private house vegetable spring roll
Vegetarian spring roll is a snack enjoyed by small pot friends and adults in every family dinner. Because I don't like meat very much. I often fry some vegetarian spring roll to eat. It's Crispy but not greasy.
Baked shrimps in salt
The winter in the north is not the season to eat seafood. The crab is not very fat. The razor clam is also closed. It's very fat to see the shrimps in the seafood shop. So today's Salted shrimps are baked.
Fried dumplings with egg
My son's breakfast - fried dumplings with egg, lettuce with oyster sauce, orange, milk and shredded Mustard
Rose Cake
Delicacy, official account, love, liver and liver, and sweet and fragrant rose cakes are among the favorite cakes of the leaves. It's rich in layers and crisp in taste. It's wrapped with stuffing with strong fragrance and sweet taste. It's reall... ...
Steamed bun with cabbage
Children eat too much meat. Today, they make a complete vegetarian bun. It's so delicious.
Jiaozi with leek
It's rare to go home once. I like to cook and eat at home. Only the taste of home is the most desirable ~ love home
Vegetable box
Three at a time. I can't stop.
Yellow peach Castle egg tarts
Yellow peach egg tart. The skin of the egg tart is crispy. The egg liquid is smooth and creamy. The yellow peach pulp makes the egg tart more attractive.
Butter version of egg yolk
The first time I ate yolk crisp, it was sent by my friend. At that time, I only ate the original yolk crisp. Although I didn't like sweets very much, I really remember its taste deeply. I like the yolk inside. It's not too salty, it's not too sa... ...
