Chinese Food
All Recipes
Crystal pig skin jelly
It's cold. I've been away from home for so many years. What I want most is my mother's cooking.
Pumpkin and shrimp pie (air fried version)
The color of a mature pumpkin is really like a carrot. When I was painting, people thought it was a carrot. But it's much better than a carrot. Traditional Chinese medicine thinks pumpkin is warm and sweet. Pumpkin contains amino acids, caroteno... ...
Crystal pig skin frozen meat kitchen
Hello, everyone. I'm a meat chef ~ today I'll teach you a beauty dish crystal pig skin jelly. Pigskin contains a lot of collagen, which can slow down the aging of cells. Regular consumption of pigskin or pig's hoof has the effect of anti-aging a... ...
Guandong cooking
I went out with my colleagues to buy clothes and go shopping. I bought a cup of Guandong stew at Chunxi Road. Oh, it's 10 yuan a small cup. I want to eat it after a few days. I don't want to spend money to buy it. Come on. I'll make it myself.
Muffins
Office mm said to make muffins. Open the favorite beans and nuts. All kinds of muffin formulas. Some of the ingredients directly say the right amount. How can obsessive-compulsive patients endure? So obsessive-compulsive disorder beat lazy cance... ...
Wuhan Doupi
When my ex boyfriend chased me, he talked about Wuhan hot dry noodles, duck neck and Doupi every day, but I couldn't express the Doupi I wanted most. Once he went back to Wuhan. He studied with the eldest brother downstairs for a week. When he c... ...
Pig skin jelly
I saw that there was a very clean pigskin sold in the supermarket. They bought one immediately. The pigskin was frozen and made at home. In a word, frozen pig skin is a regular in my family. My mother's love for frozen pig skin is much better th... ...
Leftover rice to make dumplings skin to make dumplings
The steamed rice last night is too rotten. The rest of the rice can't be fried with eggs. It's a pity to throw it away. Open the refrigerator to see if it's filled with meat. There's another corn that was cooked last night. Think it can't be was... ...
Home style dumplings
It's delicious, but it's not as lovely as Lao Tzu's ε (××) з what makes the weather colder and warmest is that the family is really happy to make dumplings together.
Stewed noodles with mutton in clear soup
When it's cold, I want to eat hot noodles with soup. It's salty and fragrant. It's warm. Stewed noodles is a local pasta in Henan Province. It's boiled from mutton, mutton on on sheep's stomach and ginger and scallion to a clear soup of mutton s... ...
Fried dumplings with eggs and cucumbers
As one of the traditional Chinese pasta, dumplings can be boiled, steamed, baked, fried or fried. One of my favorite is fried. When the white and fat dumplings are dyed with golden yellow, how can people lose their appetite. Not only has the per... ...
Apple pie with three-dimensional flowers
There's nothing new about the plaid apple pie. Create a way to use butterflies and flowers to make the pie. It's really bright at the moment. In fact, it's simpler than plaid. The so-called freshness of life is not just to try new things, but to... ...
Open pot paste
Uncle thinks it's a very man-made dish. I want to eat pot stickers and dumplings. It's delicious. It's OK to just knead them with two fingers. You don't need to learn to make complicated dumplings. Make pot stickers.
Fried dumplings
Do as you like
Fried shrimps with skin
The skin shrimp of mood story this season is not the most fat, but it is fresh. This is in addition to the white drink. I think it's the most delicious way to eat skin shrimp. It's absolutely good to use it with a little wine.
[home style rougamo]
Included in everything. My first Chinese pasta book . Quantity - 4
Dumplings stuffed with radish and oyster
In the winter, people in the Northeast began to prepare autumn vegetables (radish, cabbage, scallion). The autumn vegetables that my mother just bought were used to make dumplings out of radish.
Homemade frozen meat skin
My friend made meat jelly for me. My family thought it was delicious after tasting it. So I asked this friend. She taught me this method. The meat jelly made was delicious. It was not greasy at all. Now let's share the method.
Guangxi brewed pomelo peel
In Guangxi, where grapefruit is produced, there must be a special dish of brewing grapefruit peel. Guangxi's most famous Shatian pomelo is in Rongxian County, Guangxi. My pomelo peel is the authentic Shatian pomelo peel of Rongxian county. Take ... ...
